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Rossola

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Vitis L. Grapevine · Fruit crops

also searched as: россола

Variety description

10 August 2026

The variety is characterized as vigorous, possessing good resistance to frosts and spring frosts, which adapts it to the Alpine climate. At the same time, the plant is susceptible to fungal diseases, such as powdery mildew and gray mold, requiring special control during periods of high humidity.

The berries are of medium size, spherical in shape, and dark red, almost violet-blue in color at maturity. Wines produced using this variety are valued for their intense color, freshness, and aging potential, although the variety is distinguished by a relatively low level of sugar accumulation.

Sources7
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer
IT 41 3 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № Rossola nera N.*IT 41

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Grapevine

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UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER

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Nearby in the species list Roseti, Rossanella, Rossano, Rossara N., Rossese bianco B., Rossese N., Rossetta, Rossetto, Rossignola N., Rosso, Rossola nera N., Rossone N., Rotberger, Rotburger, Roter Elbling, Roter Gutedel, Roter Malvasier, Roter Müller Thurgau, Roter Muskateller, Roter Riesling

Discussion: Rossola

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