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Variety traits

Keeping quality

Keeping quality is an indicator of a cultivar's biological potential, reflecting its ability to maintain market and nutritional qualities over a specified period without significant weight loss or the development of diseases.

Mentioned in descriptions 21 792 varieties reference book.

Keeping quality refers to the ability of produce to retain its market, nutritional, and seed characteristics for a certain period after harvest. The manifestation of this trait is directly linked to the physiological characteristics of the cultivar, in particular, the duration and depth of the dormancy period, which prevents premature sprouting and moisture loss.

This indicator depends on both the genetic traits of the cultivar and cultivation conditions, including plant mineral nutrient supply and weather conditions during the growing season. Resistance to storage is also determined by the tissue's ability to resist infection penetration and mechanical damage, as well as the intensity of moisture evaporation processes.

During cultivar testing, keeping quality is evaluated by comparing it with a regionalized standard under controlled storage conditions. The main evaluation criteria are the maximum storage duration in weeks or months, the percentage of standard product yield, as well as indicators of natural weight loss and loss volumes due to diseases.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

De Huy

Terminated

Allium cepa L. var. cepa · Onion

Domaine Public (FR)

FR
1 record

Daucus carota L. · Carrot

Service Officiel de Controle (FR)

FR
1 record

De Buzau

Active

Allium cepa L. · Onion

BEBEA PETRUTABURNICHI FLOAREAGHEORGHE FLORICA

RO
2 records

Dauerrot

Terminated

Brassica oleracea L. (Red Cabbage Group) · Red cabbage

QUEDLING| Saatzucht Quedlinburg GmbH

DE
1 record

Corrado F1

Withdrawn

Allium cepa L. · Onion

Willem van Haerke

UA
2 records

Corinna F1

Application submitted

Capsicum annuum L. · Bell pepper

Kees Reinink

UA
2 records

Corina

Active

Solanum lycopersicum L. var. lycopersicum · Tomato

AGROSEL S.R.L.

RO
2 records

Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon

Benito Juarez

UA
1 record

DALIBAR

Withdrawn

Malus domestica (Suckow) Borkh. · Apple

SNC Elaris| FR

FR
1 record

Solanum lycopersicum L. var. lycopersicum · Tomato

LA SEMIORTO SEMENTI SRL

IT
1 record

DAISY F1

Terminated

Solanum lycopersicum L. · Tomato

TEZIER (FR)

HR
1 record

DAISUI LI

Withdrawn

Pyrus communis L. · European pear

The Regents of the University of California (US)

FR
1 record

Solanum lycopersicum L. · Tomato

Robert Priieur

UA
2 records

Chumak

Active

Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon

Zavertaliuk Volodymyr Filimonovych, Polivoda Lidiia Ivanivna, Sydorka Inna Vasylivna, Sych Zenovii Deonyzovych,

UA
2 records

Beta vulgaris Garden Beet Group · Garden beet

TORSEED - Przedsiebiorstwo Nasiennictwa Ogrodniczego i Szkolkarstwa S.A.

PL
1 record

Cyklop

Terminated

Beta vulgaris Fodder Beet Group · Mangelwurzel

Malopolska Hodowla Roslin Spolka z o.o.

PL
1 record

DALIJEAN

Withdrawn

Malus domestica (Suckow) Borkh. · Apple

SNC Elaris| FR

FR
1 record

Daizy

Active

Solanum lycopersicum L. · Tomato

Dong-Wook Cho

UA
2 records

Daho

Application submitted

Raphanus sativus L. var. sativus · Radish

Hazera Seeds B.V.

NL
2 records

Crusher

Application submitted

Allium cepa L. var. cepa · Onion

Bayer Holland B.V.

NL
1 record

Solanum lycopersicum L. · Tomato

Mercier Jean-Claude

UA
1 record

Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon

P. de Vries

UA
2 records

CREOLE RED

Terminated

Allium cepa L. var. cepa · Onion

PETOSEED CO

ES
1 record

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