Cultivation
Irrigation is a tool for managing soil water, nutrient, and thermal regimes, allowing to offset precipitation deficits and increase crop yields. Varieties for these conditions must possess high yield potential and the ability to effectively utilize intensive agronomic practices.
Mentioned in descriptions 9 637 varieties reference book.
Irrigation in agriculture consists of a complex of measures for managing soil water, nutrient, and thermal regimes to ensure stable yields regardless of weather conditions. This method allows for increasing crop productivity several-fold compared to dryland farming and regulating end-product quality indicators, such as protein or oil content.
The choice of a variety for irrigated conditions depends on its ability to respond intensively to high levels of mineral nutrition and moisture availability. Such plants are bred with consideration for high resource supply; however, their productivity directly depends on the quality of agronomic practices and the efficiency of nutrient uptake from increased fertilizer doses, often applied via fertigation systems.
Evaluation of varieties for irrigation is based on their responsiveness to intensive management, suitability for mechanized harvesting, and adaptability to potential water stress. A crucial factor is multi-disease resistance, as increased humidity in the air and soil in irrigated fields creates a favorable microclimate for the development of various pathogens.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Bejo Zaden B.V.
Solanum lycopersicum L. · Tomato
Domaine Public (FR)
Gerbera L. · Gerbera
HilverdaFlorist B.V.
Poa pratensis L. · Kentucky bluegrass
LEBANON TURF
Phaseolus vulgaris L. · Common bean
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Phaseolus vulgaris L. · Common bean
Catros-Gerand (FR)
Cichorium intybus L. (Industrial Chicory Group) · Chicory
Florimond Desprez Veuve et Fils, FR
Celosia argentea L. var. cristata (L.) Kuntze · Cockscomb
Kieft Bloemzaden B. V. and Celex B. V.
Capsicum annuum L. · Bell pepper
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Oryza sativa L. · Rice
INIA-OTRI
Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon
Syngenta Seeds B.V.
Gossypium L. · Cotton
Georgi Koynov, Ana Saldzhieva
Capsicum annuum L. · Bell pepper
AUSTROSAAT Österr. Samenzucht- und Handels-AG
Solanum tuberosum L. · Potato
P.BREED.INST.SCOTT
hybrids between Solanum melongena L. and Solanum aethiopicum L.
SEMILLAS FITO, S.A.
Nertera granadensis (Mutis ex L. f.) Druce
P.J.Kooij en Zn B.V.
Gossypium hirsutum L. · Upland cotton
BIOS AGROSYSTEMS ABEE
Triticum aestivum L. · Bread wheat
AGROSA SEMILLAS SELECTAS, S.A.
Cannabis sativa L. · Hemp
Pure 5 Nutrients Ltd. (BG)
Vitis vinifera L. · Common grape vine
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Cucumis melo L. · Melon
Sakata Seed Sudamerica Ltd (BR)
Hordeum vulgare L. · Barley
AGROMONEGROS, S.A.
Glycine max (L.) Merr. · Soybean
Kolot Viktor Mykolaiovych, Kurochkina Zhanna Porfentiivna, Mykhailov Viktor Oleksandrovych, Klubuk Viktor Vasylovych,
Poa pratensis L. · Kentucky bluegrass
PURE SEED TESTING