Variety traits
Shattering is an indicator of grain resistance to falling out of the spike or inflorescence during ripening and harvesting, which influences the scale of yield losses. This trait is genetically determined and manifests under the influence of adverse weather factors.
Mentioned in descriptions 4 447 varieties reference book.
Shattering represents the ability of grain to remain attached to the spike or inflorescence during the period of standing crop over-ripening and throughout the harvesting process. The manifestation of this trait is expressed in the spontaneous dropping of grains, which directly leads to a reduction in quantitative yield indicators for the farm.
The severity of shattering depends on the morpho-anatomical structure of the plant, in particular the strength of the attachment of glumes to the rachis, the degree of development of mechanical tissues, and the diameter of vascular bundles. Furthermore, the resistance of a variety is determined by the interaction of the genotype with the environment, as sudden temperature fluctuations and squally winds can trigger losses even in relatively resistant varieties.
Resistance assessment in variety trials is conducted on a five-point scale, where 5 points correspond to high resistance and 1 point to low. In addition to visual observations, methods of manual grain 'detachment', morphological analysis of spike structure, and instrumental measurement of grain retention force or counting of fallen seeds per unit area are employed.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Pisum sativum L. · Pea
Vasylenko Antonina Oleksandrivna, Serdiuk Vira Ivanivna, Lutsenko Mykola Petrovych, Bekorevych Alla Davydivna, Bezuhlyi Ihor Mykolaiovych, Chekryhin Petro Mykheiovych,
Cicer arietinum L. · Chickpea
GENETIC SERVICES S.R.L.
Triticum durum Desf. · Durum wheat
Nesterova Nataliia Havrylivna, Kotelenets` Olena Hryhorivna, Vasyliev Oleksii Anatoliiovych, Parfentiev Mykhailo Hryhorovych, Lytvynenko Mykola Antonovych, Albul Anatolii Oleksiiovych, Palamarchuk Anatolii Ivanovych,
Avena sativa L. · Oat
Von Borries-Eckendorf (DE)/Ringot (FR)
Triticum durum Desf. · Durum wheat
Nesterova Natalia Havrylivna, Molodchenkova Olha Olehivna, Vasyliev Oleksii Anatoliiovych, Rybalka Oleksandr Illich, Kozlov Viktor Volodymyrovych, Lytvynenko Mykola Antonovych, Albul Anatolii Oleksiiovych, Palamarchuk Anatolii Ivanovych,
Brassica napus var. napus · Rapeseed
Breus Oksana Serhiivna, Davydiuk Ihor Mykolaiovych, Parii IUliia Oleksandrivna, Koval`chuk Zoreslava Volodymyrivna, Parii Myroslav Fedorovych, Parii IAroslav Fedorovych, Parii Fedir Mykytovych,
Pisum sativum L. · Pea
Danko Hodowla Roslin Sp.z.o.o.
Glycine max (L.) Merr. · Soybean
Akseniya K. Aleksieva, Minka N. Filipova
Hordeum vulgare L. · Barley
Lohvinenko IUrii Volodymyrovych, Dmytrenko Petro Petrovych,
Hordeum vulgare L. · Barley
Lehkun Ihor Borysovych, Sichniak Vira IUkhymivna, Sheremet Oleksandr Martynovych, Linchevskyi Anatolii Adamovych,
Sesamum indicum L. · Sesame
ORON GAR
Fagopyrum esculentum Moench · Buckwheat
Onychko Viktor Ivanovych, Sobko Mykola Henadiiovych, Bondarenko Mykola Pavlovych, Strakholis Ivan Mykolaiovych,
Triticum aestivum L. · Bread wheat
Kochubei Inna Oleksandrivna, Kosov Anatolii Hryhorovych, Kraievs`kyi Anatolii Mykolaiovych, Karpenko Oleksandr Oleksandrovych,
Brassica napus var. napus · Rapeseed
Humulus lupulus L. · Common hop
Vaccinium corymbosum L. · Highbush blueberry
Rubus idaeus L. x Rubus subg. Eubatus Focke
Oryza sativa L. · Rice
Ribes uva-crispa L. · Gooseberry
Papaver somniferum L. · Opium poppy
Ribes uva-crispa L. · Gooseberry
Ribes rubrum L. · Redcurrant
Ribes nigrum L. · Blackcurrant
Vicia faba L. var. minuta (hort. ex Alef.) Mansf. · Tick Bean