U031508
WithdrawnFragaria x ananassa Duchesne ex Rozier · Garden strawberry
VISSERS AMERICA B.V.
Cultivation
Suitability for processing
Suitability for processing is the conformity of the harvest to strict biochemical and morphological standards required for industrial equipment operation. Selecting a variety for processing requires prioritizing raw material quality over maximum yield.
Mentioned in descriptions 31 676 varieties reference book.
Suitability for processing refers to the conformity of agricultural products to specific biochemical and morphological parameters defined by industrial standards. It is manifested in the stability of indicators affecting the final product yield, such as starch, dry matter, and sugar content in potatoes, or vitreousness and protein content in cereal crops.
Technological suitability depends on morphological traits, including fruit shape and eye depth, which determine the percentage of waste during mechanical peeling. When cultivating such varieties, agronomic practices are characterized by strict regulation of mineral nutrition and limited use of organic fertilizers to ensure the required chemical composition of the produce.
The evaluation of a variety's suitability is based on the stability of quality indicators under varying weather conditions and during storage, rather than solely on yield parameters. A variety's resistance to processing requirements is determined by its technological adaptability, which allows for guaranteed achievement of target raw material parameters in specific soil and climatic conditions.
Breakdown by crop
Suitability of tomato for processing
812
Suitability of apple for processing
703
Suitability of Lettuce for Processing
467
Suitability of pepper for processing
383
Suitability of carrots for processing
315
Suitability of potato for processing
300
Suitability of Plums for Processing
245
Suitability for processing — white cabbage
211
Suitability of sweet cherry for processing
209
Suitability of pear for processing
201
Processing suitability — cauliflower
198
Peach processing suitability
179
Suitability of apricot for processing
151
Suitability of beans for processing
145
Suitability for processing — Strawberry
143
Suitability of peas for processing
141
Suitability for processing — blackcurrant
138
Suitability of cucumber for processing
137
Suitability for processing — table beet
133
Suitability for processing — Sour cherry
128
Suitability for processing — bulb onion
125
Suitability for processing — sugar beet
120
Suitability of squash for processing
119
Suitability for processing — sweet corn
114
Found in these crops
Varieties that feature this in their description
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
1081F781-01
Application submittedZea mays L. · Maize
PIONEER OVERSEAS CORPORATION
IT
1 record
0K031
WithdrawnBeta vulgaris Sugar Beet Group · Sugar beet
KWS SAAT SE & CO.KGAA
ES
1 record
0EW0026
WithdrawnBrassica napus L. · Rapeseed
Dirk Decherf
UA
2 records
Ichigo
ActiveSolanum lycopersicum L. · Tomato
UNITED GENETICS SEEDS CO
PT
1 record
Tiki Tahi Double
ActiveAloe variegata L. · kanniedood aloe
Adrianus L.M. van der Meer, Paulus A.M. van der Meer
Xirlero
ActiveEriobotrya japonica (Thunb.) Lindl. · Loquat
Cooperativa Agrícola de Callosa d'en Sarrià - Cooperativa Valenciana
TOSTD0194
ActivePelargonium zonale (L.) L'Hér. · Horseshoe pelargonium
Floha V.O.F
Toñi
TerminatedPrunus armeniaca L. · Apricot
José Egea Caballero^^^Antonio Molina Gómez
VT Salvatio
WithdrawnTriticum aestivum L. subsp. spelta (L.) Thell. x T. turgidum L. subsp. dicoccon (Schrank) Thell.
Frigyes Varga
VOLAN7081
ActiveLantana camara L. · Lantana
Volmary Ltd
V8904Z
ActiveZea mays L. · Maize
MONSANTO TECHNOLOGY
Vitakola
TerminatedActinidia kolomikta Maxim.
Jan Kola Daniela Kolova
Tamarak
Application submittedMangifera indica L. · Mango
Frans A. van Den Heever
Tiki Tahi Max
ActiveAloe variegata L. · kanniedood aloe
Adrianus L.M. van der Meer, Paulus A.M. van der Meer
Testol
ActiveAlstroemeria L. · Alstroemeria
Horti Partners V.O.F.
Tarocco Vigo
ActiveCitrus sinensis (L.) Osbeck · Sweet orange
Corrado Vigo
Tango
ActiveHumulus lupulus L. · Common hop
Anton Lutz
Sunpa 420
ActiveMandevilla sanderi (Hemsl.) Woodson · Brazilian jasmine
Tim Koene
Thor Carmen
TerminatedSchlumbergera Lem. · Schlumbergera
Gartneriet Thoruplund A/S
Thalia
ActiveFragaria x ananassa Duchesne ex Rozier · Garden strawberry
Jochen Putfarken
Toni Tomaca
ActiveEriobotrya japonica (Thunb.) Lindl. · Loquat
Cooperativa Agrícola de Callosa d'en Sarrià - Cooperativa Valenciana
Verlolpop
TerminatedHypericum androsaemum L. · Tutsan
Handelskwekerij Verheijen V.O.F
STAYMAN RED
ActiveMalus domestica (Suckow) Borkh. · Apple