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Cultivation

Suitability of Plums for Processing

Prunus domestica L.

A complex indicator determined by the physical and chemical properties of the fruit, such as dry matter content, sugar levels, pectin content, stone removability, and flesh firmness.

In the reference 245 varieties crop European plum, where this is mentioned in the description.

The key criteria for the technological suitability of plums are the biochemical composition and physical properties of the fruit. High dry matter content is critical for drying and the production of prunes, while sugar levels determine the preservative qualities of the product. Flesh firmness and resistance to softening during boiling are defining characteristics for producing high-quality jams, preserves, and for freezing. Ease of stone removal is a necessary condition for industrial processing that requires seed removal.

The specifics of plum processing are closely linked to varietal characteristics. For the production of prunes, 'Vengerka' type varieties with a fruit weight of 30–40 g, dark blue skin color, and a sugar content of 12% or higher are considered optimal. Depending on the goals—whether it be direct-pressed juices, purees, or freezing in syrup—the requirements for varieties differ significantly, making it impossible to use a universal variety for all types of canned products.

General information about the subject — on the page Suitability for processing.

Sources8

Varieties of European plum mentioned in the description

Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.

Prunus domestica L. · European plum

Domaine Public (FR)

FR
2 records

Prunus domestica L. · European plum

Instytut Ogrodnictwa - Państwowy Instytut Badawczy

PL
3 records

Amers

Active

Prunus domestica L. · European plum

Instytut Ogrodnictwa - Państwowy Instytut Badawczy

PL
3 records

Kalipso

Active

Prunus domestica L. · European plum

Instytut Ogrodnictwa - Państwowy Instytut Badawczy

PL
4 records

Queen Victoria

Protection expired

Prunus domestica L. · European plum

Lietuvos agrarinių ir miškų mokslų centro filialas Sodininkystės ir daržininkystės institutas

LT SI
2 records

Pagane

Active

Prunus domestica L. · European plum

Valentina Bozhkova, Pencho Iliev

BG
2 records

Polinka

Active

Prunus domestica L. · European plum

Instytut Ogrodnictwa - Państwowy Instytut Badawczy

PL
4 records

Sirma

Active

Prunus domestica L. · European plum

Valentina Bozhkova, Pencho Iliev

BG
2 records

Nectavit

Active

Prunus domestica L. · European plum

Instytut Sadownictwa i Kwiaciarstwa im. Szczepana Pieniążka

PL
4 records

NR 8731

Active

Prunus domestica L. · European plum

Akademischer Oberrat Dr. Walter Hartmann

DE
2 records

Promis

Active

Prunus domestica L. · European plum

Instytut Ogrodnictwa - Państwowy Instytut Badawczy

PL
4 records

Juna

Active

Prunus domestica L. · European plum

Walter Hartmann

3 records

Runa Anita

Terminated

Prunus domestica L. · European plum

Trajkovski, Viktor

DK SE
2 records

Prunus domestica L. · European plum

FR NL
4 records

Prunus domestica L. · European plum

CZ SK
5 records

Prunus domestica L. · European plum

CZ SK
5 records

Oneida

Active

Prunus domestica L. · European plum

PL
5 records

Prunus domestica L. · European plum

CZ SK
5 records

Vlaska

Active

Prunus domestica L. · European plum

CZ SK
5 records