Variety traits
Triticum aestivum L.
Lodging in soft wheat is the process of stem curvature or leaning, leading to reduced yield and grain quality deterioration due to impaired photosynthesis and grain-filling conditions.
In the reference 1 845 varieties crop Bread wheat, where this is mentioned in the description.
To evaluate the lodging resistance of wheat varieties, a five-point visual scale, a quantitative lodging index, and instrumental methods for measuring stem breaking strength or the I.Ya. Korostelev method are used. Highly resistant varieties maintain a vertical position under conditions of excessive moisture and strong winds, whereas susceptible forms are characterized by greater plant height and insufficient lignin content in the straw.
Lodging negatively affects test weight, promotes the development of fungal diseases, and creates harvesting difficulties. A key selection tool for improving lodging resistance is the introduction of Rht dwarfing genes, which allow for the development of short-statured plants with a strengthened mechanical stem structure.
General information about the subject — on the page Lodging.
Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.
Triticum aestivum L. · Bread wheat
K. Kostov, N. Tsenov, I. Panayotov, I. Todorov, I. Stoeva, I. Iliev, V. Kiryakova, T. Petrova
Triticum aestivum L. · Bread wheat
RAGT 2N S.A.S
Triticum aestivum L. · Bread wheat
Danko Hodowla Roslin Sp.z.o.o.
Triticum aestivum L. · Bread wheat
Institut National de Recherche pour l'Agriculture l'Alimentation et l'Environnement (INRAE) , Agri-Obtentions S.A.
Triticum aestivum L. · Bread wheat
Getreidezüchtung Peter Kunz Peter Kunz
Triticum aestivum L. · Bread wheat
Lytvynenko Raisa Ivanivna, Maksymov Mykola Havrylovych, Reshetnikova Valentyna Semenivna, Ptashenchuk Oleksandr Mykytovych, Honcharuk Nina Oleksandrivna, Lytvynenko Mykola Antonovych,
Triticum aestivum L. · Bread wheat
Strube D&S GMBH
Triticum aestivum L. · Bread wheat
Papp Maria / Matuz Janos / Kertesz Zoltan / Cseuz Laszlo / Beke Bela / Mesterhazy Akos / Kertesz Zoltanne / Szabo Csilla / Csoesz Laszlone / Fonad Peter / Acs Peterne dr. / Kovacs Zsuzsa
Triticum aestivum L. · Bread wheat
LEMAIRE DEFFONTAINES S.A.S.
Triticum aestivum L. · Bread wheat
Graminor AS, N-2322 Ridabu
Triticum aestivum L. · Bread wheat
Danko Hodowla Roslin Sp.z.o.o.
Triticum aestivum L. · Bread wheat
HAO-DEMETER - Cereal Institute
Triticum aestivum L. · Bread wheat
Lietuvos agrarinių ir miškų mokslų centras
Triticum aestivum L. · Bread wheat
Nordic Seed A/S
Triticum aestivum L. · Bread wheat
Bc Institut d.d. Zagreb (HR)
Triticum aestivum L. · Bread wheat
Agrigenetics d.o.o. (HR)
Triticum aestivum L. · Bread wheat
ASUR Plant Breeding S.A.S
Triticum aestivum L. · Bread wheat
Michael Winzeler
Triticum aestivum L. · Bread wheat
Monsanto SAS
Triticum aestivum L. · Bread wheat
PLANT BREEDING INTERNATIONAL
Triticum aestivum L. · Bread wheat
APSOVSEMENTI SRL
Triticum aestivum L. · Bread wheat
Tina Henriksson
Triticum aestivum L. · Bread wheat
Zouliamis Nikolaos
Triticum aestivum L. · Bread wheat
Národné Polnohospodárske a Potravinárske Centrum (NPPC)