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Diseases

Leaf spot diseases

Leaf spot diseases are a group of fungal, bacterial, or viral disorders manifesting as tissue necrosis in the form of spots of various shapes and colors. Pathogen development leads to a reduction in photosynthetic leaf area, tissue deformation, and significant yield losses.

Mentioned in descriptions 15 926 varieties reference book.

Leaf spot diseases represent a collective group of conditions caused by fungi, bacteria, or viruses. The primary diagnostic symptom is the formation of spots of various colors—brown, yellow, black, or gray—on the leaf blades, ranging from small dots to extensive necrotic lesions with or without margins. Infection often originates in the lower leaf canopy and, if allowed to develop, leads to premature defoliation and overall plant weakening.

Disease progression depends on a combination of favorable meteorological factors, such as moderately warm temperatures and high humidity, as well as the agrotechnical background. Improper crop rotation and the retention of crop residues in fields contribute to the accumulation of inoculum and intensive infection of crops in subsequent seasons. The severity of disease manifestation correlates directly with pathogen aggressiveness and the degree of cultivar susceptibility, which can lead to a 20–30% or greater reduction in crop productivity.

Cultivar resistance to leaf spots is a genetically determined ability to maintain productivity under disease pressure. It can be specific, targeting particular pathogen races, or non-specific polygenic, providing complex protection. Resistance mechanisms include physical barriers, such as waxy coatings, and biochemical responses. During variety testing, resistance is evaluated under natural and artificial inoculation conditions using scoring scales to record the degree of necrosis and pathogen development.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Carsta KWS

Terminated

Beta vulgaris Sugar Beet Group · Sugar beet

DE
2 records

Aluco

Terminated

Beta vulgaris Sugar Beet Group · Sugar beet

DE
2 records

Blaník

Active

Beta vulgaris Sugar Beet Group · Sugar beet

CZ
2 records

Alemanda

Active

Malus domestica (Suckow) Borkh. · Apple

LT
3 records

Aklei

Active

Carum carvi L. · Caraway

CZ
3 records

Solanum lycopersicum L. · Tomato

NL
2 records

Beta vulgaris Sugar Beet Group · Sugar beet

CZ
2 records

46A75

Active

Brassica napus var. napus · Rapeseed

CZ
3 records

Bukanito

Active

Solanum lycopersicum L. · Tomato

HU
2 records

BTS 845

Active

Beta vulgaris Sugar Beet Group · Sugar beet

DE
2 records

Azurro

Active

Brassica oleracea L. (Red Cabbage Group) · Red cabbage

NL
2 records

Bivoj

Protection expired

Beta vulgaris Sugar Beet Group · Sugar beet

CZ
2 records

Asenica

Active

Cydonia oblonga Mill. · Quince

CZ
4 records

Aurora

Terminated

Cucumis sativus L. · Cucumber

NL
3 records

hybrids between Solanum lycopersicum L. and S. habrochaites S. Knapp & D.M. Spooner

HU
2 records

Beta vulgaris Sugar Beet Group · Sugar beet

DE
2 records

Alboran

Terminated

Solanum lycopersicum L. · Tomato

NL
2 records

Aija

Active

Prunus avium (L.) L. · Sweet cherry

LV
2 records

Brassica oleracea L. (White Cabbage Group) · White cabbage

CZ
2 records

Andreea

Active

Prunus domestica L. · European plum

RO
2 records

Alavesa

Active

Phaseolus vulgaris L. · Common bean

ES
2 records

Admires

Active

Phaseolus vulgaris L. · Common bean

Royal Sluis (NL)

SI
2 records

New park

Active

Capsicum annuum L. · Bell pepper

2 records

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