Zumrut F1
WithdrawnCucurbita pepo L. · Field pumpkin
Ahmet Oktay Turhan
Variety traits
Tolerance is the ability of a variety to maintain productivity and crop quality when exposed to pathogens or abiotic stresses. Unlike resistant varieties, tolerant plants are affected by infection but compensate for the damage without significant yield loss.
Mentioned in descriptions 20 866 varieties reference book.
Variety tolerance is the ability of a plant to withstand pathogen infection or the influence of abiotic factors, such as drought or salinity, without a significant decrease in productivity. In contrast to resistance, where the plant blocks the development of the pathogen, a tolerant variety becomes infected and bears signs of the disease, yet its physiological processes allow it to maintain a satisfactory yield level.
Tolerance assessment is conducted under disease pressure conditions by comparing the yield of varieties with the same degree of infection. When analyzing diseases, rating scales are used, where varieties with a high degree of infection but an insignificant drop in yield are classified as tolerant. Physiological indicators of resistance to abiotic stresses include data on germination, root system development, and the condition of the photosynthetic apparatus.
The complex trait of tolerance is expressed through the yield reduction coefficient: the lower the drop in productivity under strong factor impact, the higher the indicator. It is agronomically important that tolerant varieties act as latent carriers of pathogens, contributing to their accumulation in the field, which requires increased attention to phytosanitary monitoring even when plants appear healthy.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Cucurbita pepo L. · Field pumpkin
Ahmet Oktay Turhan
Cicer arietinum L. · Chickpea
Geçit Kusagi Tarimsal Arst.Enst.Müd. (TR)
Helianthus annuus L. · Sunflower
KOIPESOL SEMILLAS, S.A.
Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon
Seongiun Kim
Cucumis sativus L. · Cucumber
Dymchenko Tetiana Mykolaivna, Muzhylko Viktor Valentynovych,
Lactuca sativa L. · Lettuce
Vilmorin-Mikado SAS (FR)
x Triticosecale Wittm. ex A. Camus · Triticale
Padalka Olena Ivanivna, Chernobai Serhii Volodymyrovych, Shcechenko Olha IEvheniivna, Melnyk Vira Serhiivna, Kapustina Tetiana Borysivna, Riabchun Viktor Kuzmych,
Capsicum annuum L. · Bell pepper
Timina Ol`ha Olehivna
Brassica rapa L. subsp. chinensis (L.) Hanelt · Bok choy
Sakata Seed Corporation
Zea mays L. · Maize
Tovarystvo z obmezhenoiu vidpovidalnistiu «IEvrosem»
Chrysanthemum x morifolium Ramat. · Florist's daisy
William E. Duffett / Grace H. Mack
Cotoneaster horizontalis Decne. · rock cotoneaster
"Zakład Szkółkarski ""Żywotnik"" Edward Tuczyński"
Helianthus annuus L. · Sunflower
Posunko Anton Olehovych, Shatsman Dmytro Oleksandrovych,
Salix L. · Willow
SIEBERT| Dr. Horst Siebert
Solanum lycopersicum L. · Tomato
Xiangfu Li
Triticum aestivum L. · Bread wheat
SEM.AGRICOLAS
Primula L. · Primrose
Natsionalnyi botanichnyi sad im. M. M. Hryshka Natsionalnoi akademii nauk Ukrainy
Cucumis sativus L. · Cucumber
Ab Van Ende, Kiis Van de Maas,
x Triticosecale Wittm. ex A. Camus · Triticale
SARH-INIA
Helianthus annuus L. · Sunflower
Koretskyi Oleksandr Yevheniiovych, Shatsman Dmytro Oleksandrovych
x Triticosecale Wittm. ex A. Camus · Triticale
Borys Vitalii Stepanovych, Mazuryk Mykola Fedorovych, Biliiuk Ana`olii Petrovych, Sheredko Leonid Mykolaiovych,
Nicotiana tabacum L. · Tobacco
Centralne Laboratorium Przemyslu Tytoniowego
Nicotiana tabacum L. · Tobacco
Instytut Uprawy Nawożenia i Gleboznawstwa Państwowy Instytut Badawczy
Lagerstroemia indica L. · Crape myrtle
Pepinieres DESMARTIS SA (FR)