Variety traits
Yield is the volume of produce obtained per unit area, reflecting the realization of a variety's genetic potential under specific growing conditions.
Mentioned in descriptions 67 000 varieties reference book.
A variety's yield represents the volume of produce harvested per unit area and is categorized into potential, projected, biological, and actual yield. It manifests as the result of the plant's genetic capabilities being realized, limited by external environmental conditions and the effectiveness of applied agricultural practices.
This indicator depends on the suitability of the variety to soil and climatic conditions, the level of agronomy, the quality of preceding crops, and genotype stability. Assessing yield structure includes an analysis of stand density, tillering, number of grains or tubers, and thousand kernel weight, which allows for the determination of productivity formation factors.
For accurate variety comparison during variety trials, indicators are adjusted to standard moisture content and correlated with a control variety standard. When selecting a variety, ecological plasticity, yield variability across different years, and statistical significance of data, expressed through the least significant difference, are taken into account.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Brassica rapa L. var. rapa (L.) Thell. · Turnip
L. DÆHNFELDT A/S
Camelina sativa (L.) Crantz · Camelina
Yemets` Alla Ivanivna, Pvshyna Olena Oleksandrivna, Blium IAroslav Borysovych, Rakhmetova Svitlana Oleksandrivna, Rakhmetov Dzhamal Bakhlulovych,
Triticum L. · Wheat
BRUNORI ALBERTO / DE GIACOMETTI FRANCA / PENTERICCI SERGIO
Pisum sativum L. · Pea
Riabukha Serhii Stanislavovych, Vasylenko Antonina Oleksandrivna, Serdiuk Vira Ivanivna, Bekarevych Alla Davydivna, Bezuhlyi Ihor Mykolaiovych, Chekryhin Petro Mykheiovych,
Malus Mill. · Apple
Instytut Sadownictwa i Kwiaciarstwa im. Szczepana Pieniążka
Brassica napus var. napus · Rapeseed
Bachevs`ka Nadiia Mykhailivna, Tuts Liubomyra Ivanivna, Hurynovych Stepan Iosypovych, Protsiv Petro Bohdanovych, Mazur Valerii Oleksandrovych, Abramyk Mykhailo Ivanovych,
Zea mays L. subsp. mays (Maize Group) · Maize
Poljoprivredni Institut Osijek, HR
Helianthus annuus L. · Sunflower
Poljoprivredni Institut Osijek, HR
Vitis vinifera L. · Common grape vine
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Allium cepa L. var. cepa · Onion
Rio Colorado Seeds Inc. (US)
Triticum durum Desf. · Durum wheat
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Valerianella locusta (L.) Laterr. · Corn salad
Kondratenko Serhii Ivanovych, Chaban Lesia Vasylivna, Kasian Oleksandr Ivanovych, Pozniak Oleksandr Vasylovych,
Daucus carota L. · Carrot
Eike Kampe, Lipskyi Volodymyr Volodymyrovych,
Vitis vinifera L. · Common grape vine
INCONNU (FR)
Helianthus annuus L. · Sunflower
Poljoprivredni Institut Osijek, HR
Capsicum annuum L. · Bell pepper
MERIDIEM SEEDS S.L.
Brassica napus L. · Rapeseed
Bengtsson Lena
Phaseolus vulgaris L. · Common bean
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Prunus avium (L.) L. · Sweet cherry
Kischak Olena Anatoliivna, Yarushnykov Volodymyr Volodymyrovych, Taranenko Liliia Ivanivna,
Vitis vinifera L. · Common grape vine
INCONNU (FR)
Hordeum vulgare L. · Barley
Dragomir G. Valchev, Darina D. Valcheva, Yanka D. Pencheva, Sabka N. Todorova
Panicum miliaceum L. · Proso millet
Herasymenko Oleksandr Vasyl`ovych, Kholod Serhii Hryhorovych, Moroz Oleh Vasyl`ovych, Shudria Petro Petrovych,
Petroselinum crispum (Mill.) Nyman ex A. W. Hill · Parsley
KIMMICH FRIEDMANN
Cucurbita moschata Duchesne · Butternut squash
Lymar Anatolii Ostapovych, Didenko Tetiana Volodymyrivna, Didenko Volodymyr Pavlovych,