Diseases

Verticillium wilt

Verticillium

Verticillium wilt is a soil-borne disease caused by fungi that block plant vascular tissues, leading to gradual wilting and death. The pathogen can persist in the soil for more than 10 years.

Mentioned in descriptions 12 175 varieties reference book.

Verticillium wilt manifests through the infection of the root system and subsequent colonization of the xylem by the fungal pathogen. The first external symptoms include slow yellowing and curling of the lower leaves, which eventually wither. A diagnostic sign is the browning of the vascular ring in a cross-section of the stem, and in cases of severe infection, a fungal growth may be observed on the plant surface.

The intensity of disease development depends on temperature conditions, with the range of +21°C to +26°C considered optimal. The disease is more pronounced in light soils, during sharp fluctuations in humidity and temperature, as well as in the presence of mechanical root damage or when growing monocultures. The pathogen is a polyphage and affects a wide range of agricultural crops.

Varietal resistance to this disease is based on a genetic mechanism that restricts the penetration and movement of the fungus through the plant's vascular system. During variety testing, the efficacy of cultivars is determined using artificial inoculation methods, which assess the visual degree of symptom development and the plant's ability to maintain productivity under infectious pressure.

Sources10

Breakdown by crop

Found in these crops

Tomato 2 546 Sunflower 234 Garden strawberry 150 Rapeseed 140 Olive 103 Tomato 100 Bell pepper 81 hybrids between Solanum lycopersicum L. and S. habrochaites S. Knapp & D.M. Spooner 80 Alfalfa 65 Rapeseed 55 Upland cotton 47 Cotton 40

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Belmondo

Terminated

Solanum lycopersicum L. · Tomato

1 record

Brewers Gold

Protection expired

Humulus lupulus L. · Common hop

1 record

DEEMA

Active

hybrids between Solanum lycopersicum L. and S. habrochaites S. Knapp & D.M. Spooner

1 record

CLOTO

Active

Solanum lycopersicum L. var. lycopersicum · Tomato

1 record

Camry F1

Terminated

Solanum lycopersicum L. · Tomato

1 record

CHEREZA

Active

Solanum lycopersicum L. · Tomato

1 record

Costate 23

Terminated

Solanum lycopersicum L. · Tomato

1 record

Cuore del Ponente

Active

Solanum lycopersicum L. · Tomato

1 record

Blues

Active

Humulus lupulus L. · Common hop

2 records

Blue Devil

Active

Solanum lycopersicum L. · Tomato

1 record

Bura

Active

Solanum lycopersicum L. · Tomato

1 record

Blazer

Protection expired

Solanum lycopersicum L. · Tomato

Harris Moran Seed (US)

1 record

Casa del Sol

Terminated

Solanum lycopersicum L. · Tomato

1 record

Bryllo

Active

Solanum lycopersicum L. · Tomato

1 record

Black Bambie

Active

Solanum lycopersicum L. · Tomato

1 record

Big Force

Terminated

hybrids between Solanum lycopersicum L. and S. habrochaites S. Knapp & D.M. Spooner

1 record

Arrivist

Withdrawn

Brassica oleracea L. (Brussels Sprouts Group) · Brussels sprouts

1 record

Campbell 1402 VF

Terminated

Solanum lycopersicum L. var. lycopersicum · Tomato

1 record

Camonero

Active

Solanum lycopersicum L. · Tomato

1 record

Burpee's VF tomato

Terminated

Solanum lycopersicum L. var. lycopersicum · Tomato

1 record

Anahita

Active

Solanum lycopersicum L. · Tomato

1 record

Amanta

Application submitted

Solanum lycopersicum L. · Tomato

1 record

Castelaner

Active

Solanum lycopersicum L. · Tomato

1 record

Brauno

Active

Solanum lycopersicum L. · Tomato

1 record

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Diseases

Powdery mildew 33 570
Fusarium wilt and blight 29 887
Viral mosaic diseases 22 022
Downy mildew 16 384
Leaf spot diseases 15 926
Rust 14 859
Scab 12 064
Grey mold 7 316

All terms →

Text source

This summary is compiled from the publications listed in the sources and verified by an editor. It contains no legally significant information; it provides agronomic context for registry data rather than the registry data itself.