Sorrento
TerminatedLactuca sativa L. · Lettuce
Nagatani Noriyoshi|Majima Tadashi
Variety traits
Germination capacity is an indicator of seed sowing quality that determines their ability to produce normal seedlings within a specified period. It serves as the basis for calculating the seeding rate and planning plant stand density in the field.
Mentioned in descriptions 2 969 varieties reference book.
Germination capacity reflects the ability of seeds to germinate under optimal laboratory conditions and is expressed as a percentage of normally germinated seeds relative to the total number of seeds sown in a sample. In agronomic practice, field germination, which is always 5–25% lower than laboratory results due to environmental factors, and germination energy, which characterizes the uniformity of seedling emergence, are also distinguished.
The value of germination capacity depends on storage conditions of the seed material, adherence to temperature and humidity levels, and the biological age of the seeds. Field performance additionally depends on sowing depth, soil composition, and the presence of pests and diseases during the germination period, which requires consideration when planning crops.
Assessment of germination capacity is conducted according to approved state protocols by germinating seed samples under controlled conditions in incubators. The obtained data are mandatory for calculating the seeding rate: low values require an increase in the number of seeds per hectare to prevent thinning of crops and to ensure target yields.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Lactuca sativa L. · Lettuce
Nagatani Noriyoshi|Majima Tadashi
Capsicum annuum L. · Bell pepper
Progene Seed s.s.a (IT)
Lolium multiflorum Lam. var. westerwoldicum Wittm. · Westerwolds Ryegrass
RAGT 2n, FR
Oryza sativa L. · Rice
IVIA (DPTO. ARROZ)/INIA
Triticum aestivum L. · Bread wheat
Rybalka Oleksandr Illich, Maksymov Mykola Havrylovych, Marinin Liubov Ivanivna, Reshetnikova Valentyna Semenivna, Lytvynenko Raisa Ivanivna, Solomonov Ruslan Viacheslavovych, Holub IEvheniia Anatoliivna, Rubakha Serhii Andriiovych, Honcharuk Nina Oleksand
Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn
CROOKHAM COMPANY
Allium cepa L. var. cepa · Onion
Enza Zaden Beheer B.V.
Cucurbita maxima Duchesne x Cucurbita moschata Duchesne
Paul Degreef
Solanum lycopersicum L. · Tomato
OOO 'AGROFIRMA 'SEDEK'
Brassica carinata A. Braun · Ethiopian mustard
DR FORTUNATO CALCAGNO
Solanum lycopersicum L. · Tomato
Domaine Public (FR)
Lolium perenne L. · Perennial ryegrass
SE.FO.BI. SRL
Capsicum annuum L. · Bell pepper
INGACAL/WAMESTRADA S.L.L.
Daucus carota L. · Carrot
Lietuvos agrarinių ir miškų mokslų centro filialas Sodininkystės ir daržininkystės institutas
Helianthus annuus L. · Sunflower
Valentina Encheva, Dimitar Petakov, Michael Christov, Alexander Piscov, Pepa Shindrova, Fota Tsvetkova, Peter Ivanov, Velko Velkov, Peter Petrov, Yordanka Stoyanova,
Cucumis sativus L. · Cucumber
Seminis Vegetable Seeds
Beta vulgaris Sugar Beet Group · Sugar beet
KUHN E CO.
Cucumis sativus L. · Cucumber
ZAYIN TECHNOLOGY S.L.
Festuca arundinacea Schreb. · Tall fescue
Alicja Ramenda
Solanum lycopersicum L. var. lycopersicum · Tomato
PARMA SEEDS SRL
Sorghum bicolor (L.) Moench · Sorghum
LANZI TRANQUILLO
Oryza sativa L. · Rice
Cooperativa de Productores de Semillas de Arroz S.C.L.
Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn
Tim Gustafson
Lactuca sativa L. · Lettuce
GEOMARKET Ltd. (GR)