Torda
Application submittedPisum sativum L. · Pea
ZKI, H
HU
4 records
Cultivation
Suitability of peas for freezing
Pisum sativum L.
A complex indicator that determines the ability of marrowfat varieties to retain their taste, texture, and deep green color after thermal processing and defrosting.
In the reference 313 varieties crop Pea, where this is mentioned in the description.
Marrowfat varieties containing higher sugar and lower starch content are preferred for freezing, as they ensure a tender consistency of the product. A critically important condition is maintaining the integrity of the seed coat, as damage to it leads to the leaching of soluble substances during blanching, which degrades the taste and marketability.
The suitability of a variety for processing is also determined by its genetic ability to retain pigment during thermal processing and the stability of biochemical indicators under various growing conditions. Varieties should demonstrate responsiveness to the environment to ensure uniform ripening and predictable raw material quality throughout the entire season.
General information about the subject — on the page Suitability for freezing.
Varieties of Pea mentioned in the description
Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.
Aloha
ActivePisum sativum L. · Pea
Van Waveren Saaten GmbH
DE
6 records
Progress N. 9
ActivePisum sativum L. · Pea
Sementi Dotto (IT)
IT
SI
3 records
Lincoln
ActivePisum sativum L. · Pea
ES
FR
HR
HU
IT
SK
13 records
Ambrosia
ActivePisum sativum L. · Pea
CZ
DE
PL
SK
5 records
Senador
ActivePisum sativum L. · Pea
ES
HR
SI
5 records
Alaska
Protection expiredPisum sativum L. · Pea
HR
IT
SI
4 records
Senatore
ActivePisum sativum L. · Pea
HR
IT
SI
4 records
Senateur
ActivePisum sativum L. · Pea
FR
HR
SI
4 records
David
ActivePisum sativum L. · Pea
CZ
SK
7 records
Uniroy
Protection expiredPisum sativum L. · Pea
Royal Sluis Vegetables BV (NL)
FR
NL
4 records
Roi des Halles
ActivePisum sativum L. · Pea
Domaine Public (FR)
FR
SI
3 records
Piccolo
TerminatedPisum sativum L. · Pea
Danisco Seed
DE
DK
4 records
Primavil
TerminatedPisum sativum L. · Pea
VILMORIN, S.A.
ES
FR
3 records
Novaroy
TerminatedPisum sativum L. · Pea
Royal Sluis Vegetables BV (NL)
FR
NL
4 records
Merveille d'Amérique
ActivePisum sativum L. · Pea
Domaine Public (FR)
FR
SI
3 records
Lynx TRE
TerminatedPisum sativum L. · Pea
CO.VA.L.P.A. - MON JARDIN SOC.COOP.A R.L.
HU
IT
3 records
Maestro
ActivePisum sativum L. · Pea
NEW YORK STATE AGRICULTURAL EXPERIMENT STATION - CORNELL UNIVERSITY
FR
IT
3 records
Igloo
ActivePisum sativum L. · Pea
Agri Obtentions SA (FR)/Institut National de la Recherche Agronomique (FR)
ES
FR
3 records
Iłówiecki
ActivePisum sativum L. · Pea
Przedsiebiorstwo Nasiennictwa Ogrodniczego i Szkolkarstwa w Ozarowie Mazowieckim Spolka z o.o.
CZ
PL
3 records
FRIDOL
TerminatedPisum sativum L. · Pea
VELDHUYZEN V.ZANTE
ES
HR
4 records
Dragon
ActivePisum sativum L. · Pea
Jan Prasil
CZ
UA
5 records
Bordi
ActivePisum sativum L. · Pea
SAATZUCHT QUEDLINBURG GMBH
DE
PL
3 records
Bambino
TerminatedPisum sativum L. · Pea
Tezier SA (FR)
ES
FR
3 records