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Cultivation

Suitability of peas for freezing

Pisum sativum L.

A complex indicator that determines the ability of marrowfat varieties to retain their taste, texture, and deep green color after thermal processing and defrosting.

In the reference 313 varieties crop Pea, where this is mentioned in the description.

Marrowfat varieties containing higher sugar and lower starch content are preferred for freezing, as they ensure a tender consistency of the product. A critically important condition is maintaining the integrity of the seed coat, as damage to it leads to the leaching of soluble substances during blanching, which degrades the taste and marketability.

The suitability of a variety for processing is also determined by its genetic ability to retain pigment during thermal processing and the stability of biochemical indicators under various growing conditions. Varieties should demonstrate responsiveness to the environment to ensure uniform ripening and predictable raw material quality throughout the entire season.

General information about the subject — on the page Suitability for freezing.

Sources6

Varieties of Pea mentioned in the description

Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.

Pisum sativum L. · Pea

Syngenta Seeds B.V.

NL
6 records

Zuccola

Active

Pisum sativum L. · Pea

Volmary Ltd

DE
4 records

Pisum sativum L. · Pea

Seminis Vegetable Seeds

FR
4 records

Vidor

Active

Pisum sativum L. · Pea

Van Waveren Saaten GmbH

DE
5 records

Toldi

Active

Pisum sativum L. · Pea

ZKI, H

HU
3 records

Tirza

Active

Pisum sativum L. · Pea

Zoldsegtermesztesi Kutato Intezet, H

HU
4 records

Tamish

Active

Pisum sativum L. · Pea

M. Sc. Dragan Jovicevic, Prof. dr Djuro Gvozdenovic

BG
5 records

Survivor

Active

Pisum sativum L. · Pea

Seminis Vegetable Seeds

NL
4 records

SV0984QC

Active

Pisum sativum L. · Pea

Bayer Holland B.V.

NL
5 records

Pisum sativum L. · Pea

ZKI, H

HU
3 records

Spandimo

Active

Pisum sativum L. · Pea

Seminis Vegetable Seeds

NL
5 records

Spartan

Active

Pisum sativum L. · Pea

W BROTHERTON SEED CO INC

NL
3 records

Sax

Active

Pisum sativum L. · Pea

Karl Knosel, D

HU
3 records

Ricco

Terminated

Pisum sativum L. · Pea

Syngenta Seeds B.V.

NL
5 records

Pisum sativum L. · Pea

Syngenta UK Ltd

NL
6 records

Pisum sativum L. · Pea

Van Waveren Saaten GmbH

DE
3 records

Rada

Active

Pisum sativum L. · Pea

Samaryna Lidiia Mykolaivna, Samaryn Mykola Oleksiiovych, Samaryn Serhii Mykolaiovych,

UA
5 records

Pisum sativum L. · Pea

Van Waveren Saaten GmbH

DE
5 records

Pizarro

Active

Pisum sativum L. · Pea

Seminis Vegetable Seeds

NL
5 records

Pacha

Active

Pisum sativum L. · Pea

ASGROW SEED CO

FR
3 records

Paso

Protection expired

Pisum sativum L. · Pea

Seminis Vegetable Seeds

FR
4 records

PA0826

Active

Pisum sativum L. · Pea

Seminis Vegetable Seeds

NL
4 records

Oscar

Active

Pisum sativum L. · Pea

GIE Semunion Recherches (FR)

FR
3 records

Noroit

Active

Pisum sativum L. · Pea

Syngenta Seeds B.V.

NL
5 records

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