Cultivation
Protected cultivation involves the use of specialized varieties and hybrids adapted to the specific microclimate of greenhouses, hotbeds, and controlled-environment agriculture systems.
Mentioned in descriptions 24 262 varieties reference book.
Protected cultivation comprises a system of structures ranging from simple film shelters to high-tech greenhouses with automated climate control. Plants in such conditions develop under different levels of lighting, humidity, and temperature regimes, as well as in limited root zone volumes, which requires the selection of genetically adapted material, predominantly F1 hybrids.
The choice of a variety for closed environments depends on the crop's ability to develop fully under artificial lighting, its growth type, and compatibility with cultivation technologies, including substrate-based systems. Variety assessment is based on morphological traits, productivity, and the conformity of fruit characteristics to requirements for marketability, keeping quality, and transportability.
The resistance and high productivity of greenhouse varieties are driven by breeding for immunity to specific pathogens, such as powdery mildew, various types of wilts, viruses, and bacterial infections. Additional critical traits include parthenocarpy, which ensures fruit set without pollination, and the ability to control the balance between generative development and sugar accumulation.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Cucumis sativus L. · Cucumber
Krylov Oleh Mykolaiovych, Borysov Oleksandr Volodymyrovych,
Solanum lycopersicum L. · Tomato
Dutch American Plantbreeders Corp.
Capsicum annuum L. · Bell pepper
Holovchenko Roman Oleksandrovych,Holovchenko Oleksandr IAkovych,
Raphanus sativus L. · Radish
Ulrike Behrendt (Oldendorfer Saatzucht)
Solanum lycopersicum L. · Tomato
(Komlosi Csilla), (Hodozy Sandor), (Farkas Jozsef),
Capsicum annuum L. · Bell pepper
F.della Rocca
Solanum lycopersicum L. · Tomato
HM.CLAUSE
Capsicum annuum L. · Bell pepper
RAMIRO ARNEDO, S.A.
Celosia argentea L. · Silver cockscomb
VAN DEN BOSCH B & M PRODUCTS /DE MOOY VAN KLAVEREN
Dianthus L. · Carnation
BARATTA AGOSTINO
Helianthus annuus L. · Sunflower
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Dianthus L. · Carnation
BARATTA AGOSTINO
Cucumis sativus L. · Cucumber
Oriekhova Olena Anatoliivna, Krylov Oleh Mykolaiovych, Borysov Oleksandr Volodymyrovych,
Solanum lycopersicum L. · Tomato
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Cyclamen persicum Mill. · Persian cyclamen
Szkola Glowna Gospodarstwa Wiejskiego
Solanum lycopersicum L. · Tomato
Syngenta Crop Protection AG
Euphorbia pulcherrima Willd. ex Klotzsch · Poinsettia
Paul Ecke Ranch
Cucumis sativus L. · Cucumber
Khenk van Kooten
Asparagus officinalis L. · Asparagus
BLUMEN GROUP S.P.A
Solanum lycopersicum L. · Tomato
Bev Van Den Bosch
Dianthus caryophyllus L. · Carnation
LABOR.PHYSILOGIE VEGETAL
Capsicum annuum L. · Bell pepper
Tovarystvo z obmezhenoiu vidpovidalnistiu "SPARK SIDZ"
Solanum lycopersicum L. · Tomato
Seminis Vegetable Seeds
Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon
Sych Zenovii Deonyzovych, Brytik Ol`ha Anatoliivna,