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ASPRINIA

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Olea europaea L. Olive · Fruit crops

also searched as: асприниа

Variety description

10 August 2026

The variety is a local Italian plant included in the germplasm of the Campania region, primarily grown in the province of Caserta. Its fruits are used for the production of olive oil, including that with the protected geographical indication Olio Campania.

During research, the variety was characterized as one of the most energetic and vigorous types among the samples studied. The plant possesses a distinct specific profile characteristic of varieties adapted to the conditions of the local terroir.

Sources4
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Olive

All 1 620 varieties of species

I 15

Active

Olea europaea L. · Olive

TODOLIVO S.L.

ES
10 records

Vas One

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Olea europaea L. · Olive

VARIOS OBTENTORES

ES
7 records

I 42

Active

Olea europaea L. · Olive

Todolivo S.L.^^^Universidad de Córdoba

ES
11 records

Askal

Active

Olea europaea L. · Olive

THE STATE OF ISRAEL-MINISTRY OF AGRICULTURE AND RURAL DEVELOPMENT-AGRICULTURAL RESEARCH ORGANIZATION( ARO)

9 records

ASPIRINA

Active

Olea europaea L. · Olive

1 record

Atena

Application submitted

Olea europaea L. · Olive

Sonnoli Attilio

IT
2 records

Nearby in the species list ARISTANESA, ARNASCA, ARNO, ARRACADA D'ALDOVER, ARRONIZ, ARTAS, ASCOLANA DURA, Ascolana Tenera, Askal, ASPIRINA, Atena, ATHINOLIA, Aubenc, AUGELLINA, AULIVA AURELIA, AULIVA RUORIO, AULIVEA, AULIVEGLI, AULIVEGLIO, AULIVONA

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