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GRECAINA

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Olea europaea L. Olive · Fruit crops

also searched as: грекаина

Variety description

10 August 2026

The Grecaina variety belongs to local Italian olive tree varieties. It is classified as an oil variety intended for the production of high-quality olive oil.

The oil of the Grecaina variety is distinguished by a "green fruity" profile. Its aroma contains pronounced notes of almond, artichoke, and field herbs. The product is characterized by a good polyphenol content, as well as an optimal balance of oleic, unsaturated, and saturated fatty acids, which ensures the oil's normal fluidity.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Olive

All 1 620 varieties of species

I 15

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Olea europaea L. · Olive

TODOLIVO S.L.

ES
10 records

Vas One

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Olea europaea L. · Olive

VARIOS OBTENTORES

ES
7 records

I 42

Active

Olea europaea L. · Olive

Todolivo S.L.^^^Universidad de Córdoba

ES
11 records

GRAPPUDA

Active

Olea europaea L. · Olive

1 record

Grassois

Active

Olea europaea L. · Olive

FR
1 record

Nearby in the species list GORDAL SEVILLANA, BELLA DI SPAGNA, GORDAL, MOLLAR, MORCAL SE LIMON, GORDALEJO, GORDALEJO,MANZANILLA DE JAEN,MANZANILLA DEL CENTRO,NABALI, GORGAZZO, Grainheira, Grapié, Grappa, GRAPPOLO, GRAPPUDA, Grassois, GREMIGNA TONDA, GREMIGNO DI FAUGLIA, GREMIGNO DI MONTECATINI, GREMIGNOLO DI BOLGHERI, GRIGNAN, GRIGNANO, GROIA, Gros Ribier, GROSSA DI CASSANO/CASSANESE, GROSSA DI GERACE

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