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OLIVASTRO DI MONTENERO

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Olea europaea L. Olive · Fruit crops

also searched as: оливастро ди монтенеро

Variety description

10 August 2026

The variety is a local ecotype formed as a result of folk selection and adaptation to the climatic conditions in the area of the Montenero di Bisaccia municipality. Unlike wild forms of olives, this variety is classified as a cultivated variety.

Within the framework of studies dedicated to high-density olive tree plantings, the productivity of the variety was estimated at 7.8 t/ha. The plant is used in experimental orchard management programs and is included in germplasm field collections.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

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no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Nearby in the species list OLIVA TORSA, OLIVAGO, OLIVASTRA, OLIVASTRA DI POPULONIA, OLIVASTRA DI SUVERETO, OLIVASTRA SEGGIANESE, OLIVASTRINO, OLIVASTRO, OLIVASTRO D'APRILE, OLIVASTRO DI BUCCHIANICO, OLIVASTRO DI PALMA, OLIVASTRO DI ROCCASCALEGNO, OLIVASTRO DI SUVERETO, OLIVASTRO DRITTO, OLIVASTRO FRENTANO, OLIVASTRO QUERCETANO, OLIVASTRO SCARLINESE, OLIVASTRONE, OLIVELLA, OLIVELLA APPUNTITA

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