ROSSOLELLA DI VENOSA

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Olea europaea L. Olive · Fruit crops

also searched as: россолелла ди веноса

Variety description

10 August 2026

The variety Rossolella di Venosa is a local traditional variety common in the Potenza province. Currently, its presence in cultivation is estimated to be in slight decline.

The plant is used exclusively for olive oil production. The variety has a high oil yield, averaging 22.70%, with an average flesh-to-pit ratio of 4.78.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Olive

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Vas One

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7 records

I 42

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Todolivo S.L.^^^Universidad de Córdoba

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ROSSINO

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1 record

ROSSO DI SICILIA

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1 record

ROSSUOLA

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Olea europaea L. · Olive

1 record

Nearby in the species list ROSSANEL, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">ROSSANELL, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">ROSSANELLO, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">ROSSANESE, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">ROSSELLINO CERRETANO, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">ROSSELLO, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">ROSSESE, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">ROSSINA, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">ROSSINO, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">ROSSO DI SICILIA, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">ROSSUOLA, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Rosulja, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Rosulja,Rovinješka,RušinjolaROTONDA DI TIVOLI, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">ROTONDELLA, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Rougette de l'ArdècheRougette de Pignan, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Rougette du Gard, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Roussette de l'ArdècheRoussette du Var , , ,

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