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Rosulja

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Olea europaea L. Olive · Fruit crops

also searched as: росулйа

Variety description

10 August 2026

The variety Rosinjola (synonyms: rošinjola, rušinjola, rožinjola, rovinjka, rovinješka) is traditional for the Istrian peninsula. The tree has a dense rounded crown and requires regular pruning due to vigorous growth. The variety serves as a good pollinator for other local varieties.

The plant has resistance to Spilocaea oleaginea, but is susceptible to the olive fruit fly and aphids. The oil of this variety is characterized by a balanced taste with notes of freshly cut grass, green olives, almond, artichoke, chicory, and herbal aromas, with pronounced bitterness and pungency, as well as a high content of antioxidants.

Sources8
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Olive

All 1 620 varieties of species

I 15

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Olea europaea L. · Olive

TODOLIVO S.L.

ES
10 records

Vas One

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Olea europaea L. · Olive

VARIOS OBTENTORES

ES
7 records

I 42

Active

Olea europaea L. · Olive

Todolivo S.L.^^^Universidad de Córdoba

ES
11 records

ROSSUOLA

Active

Olea europaea L. · Olive

1 record

Nearby in the species list ROSSANELLO, ROSSANESE, ROSSELLINO CERRETANO, ROSSELLO, ROSSESE, ROSSINA, ROSSINO, ROSSO DI SICILIA, ROSSOLELLA DI VENOSA, ROSSUOLA, Rosulja,Rovinješka,Rušinjola, ROTONDA DI TIVOLI, ROTONDELLA, Rougette de l'Ardèche, Rougette de Pignan, Rougette du Gard, Roussette de l'Ardèche, Roussette du Var, ROVIATIKI, Rovinješka

Discussion: Rosulja

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