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TOMBARELLO

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Olea europaea L. Olive · Fruit crops

also searched as: томбарелло

Variety description

10 August 2026

The variety is an ancient local variety traditional to the Vibo Valentia province. It is used primarily for olive oil production and is often included in blends with other Calabrian varieties. The use of olives of this variety is officially permitted in the production of oil with the protected geographical indication Olio di Calabria.

In studies of the genetic diversity of Italian olives, the variety is classified as having high vigor. Fruit ripening time is characterized as medium. Information on specific disease resistance or other detailed agrotechnical indicators is not available in open sources.

Sources4
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Olive

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I 15

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Olea europaea L. · Olive

TODOLIVO S.L.

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Vas One

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Olea europaea L. · Olive

VARIOS OBTENTORES

ES
7 records

I 42

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Olea europaea L. · Olive

Todolivo S.L.^^^Universidad de Córdoba

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TIURANENCA

Application submitted

Olea europaea L. · Olive

ES
1 record

TOMBOLET

Active

Olea europaea L. · Olive

1 record

Nearby in the species list TERZU, TESTICOLO DI GALLO, TEVERE, THASITIKI, THIAKI, THROUBOLIA, THROUMPA, TISIGNANA, TIURANENCA, TOCCOLANA, TOMBOLET, TOMBOLOT, TOMBOLOTTO, TONDA, TONDA DI CAGLIARI, TONDA DI FILADELFIA, TONDA DI FILOGASO, TONDA DI STRONGOLI, TONDA DI VILLA, TONDA DI VILLACIDRO

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