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TONDA DI VILLA

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Olea europaea L. Olive · Fruit crops

also searched as: тонда ди вилла

Variety description

10 August 2026

The variety is a historical local specimen of the Veneto region, adapted to the climate and soils of Cordignano, where its cultivation occurs at some of the most northern latitudes for olive trees in Europe. The fruits of the variety have a rounded shape, which is reflected in the name, and are larger in comparison with other varieties of the region.

This variety is used for the production of high-quality oil, distinguished by an intense fruity aroma, a balanced taste with notes of bitterness and pungency, and a low level of acidity. Genetic studies confirm the uniqueness of this genotype, despite a certain similarity with some varieties of the Upper Adriatic area.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Olive

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Olea europaea L. · Olive

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10 records

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Olea europaea L. · Olive

VARIOS OBTENTORES

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I 42

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Olea europaea L. · Olive

Todolivo S.L.^^^Universidad de Córdoba

ES
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Nearby in the species list TOCCOLANA, TOMBARELLO, TOMBOLET, TOMBOLOT, TOMBOLOTTO, TONDA, TONDA DI CAGLIARI, TONDA DI FILADELFIA, TONDA DI FILOGASO, TONDA DI STRONGOLI, TONDA DI VILLACIDRO, TONDA DOLCE, TONDA IBLEA, TONDA NERA, TONDELLO, TONDINA, TONDO SASSARESE, TONNELLA, TORCIO DE CABRA, Torremaggiorese

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