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TONDA DOLCE

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Olea europaea L. Olive · Fruit crops

also searched as: тонда долке

Variety description

10 August 2026

The Tonda Dolce variety is a local Italian olive variety. There are two main forms of this plant: the basic form, common in the Calabria region, and the Tonda Dolce di Partanna form, originating from Sicily.

The Tonda Dolce di Partanna variety is classified as a table variety and is characterized by very early fruit ripening. The plant exhibits genetic resistance to the olive tuberculosis pathogen, while being characterized by moderate susceptibility to the olive fruit fly.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Nearby in the species list TOMBOLET, TOMBOLOT, TOMBOLOTTO, TONDA, TONDA DI CAGLIARI, TONDA DI FILADELFIA, TONDA DI FILOGASO, TONDA DI STRONGOLI, TONDA DI VILLA, TONDA DI VILLACIDRO, TONDA IBLEA, TONDA NERA, TONDELLO, TONDINA, TONDO SASSARESE, TONNELLA, TORCIO DE CABRA, Torremaggiorese, TORTARELLA, TORTIGLIONE

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