RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety is the result of breeding aimed at increasing biological resistance to adverse factors. It demonstrates high resistance to major fungal diseases, including downy mildew, powdery mildew, grey mold, and black rot, as well as to grapevine trunk diseases. The variety also possesses good frost resistance.
The harvest period is characterized as early; specifically, under research conditions, harvesting was carried out in mid-September. The variety is intended for the production of high-quality wines.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ V01084
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Breslava, Brestovitza, Breval, Brgljun, Bric N., Brina, Briška glera, Bronner, Bronner B., Bronsa, Brun argenté N, Brun fourca N, Bruñal, Bual, Budai, Budai B.29, Budelho, Bujariego, Bujoru, Burdin 7705