RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety is a complex interspecific hybrid. The vines have medium vigor. The growing season lasts 110–140 days. The clusters are cylindrical-conical, medium-dense or dense, weighing 150–200 g. The berries are medium-sized, round, dark violet with thick skin.
The variety is characterized by high and stable yields in the range of 140–160 c/ha. The frost resistance of the vine reaches -25 °C. Due to late bud burst, the variety successfully avoids recurring spring frosts. It possesses high resistance to downy mildew and powdery mildew, but can be affected by grey mold.
The sugar content of the juice is 20–22 g/100 ml with an acidity of about 8 g/l. The wines are characterized by high extract, intense color, and phenol content. The flavor profile includes spicy notes typical of the Cabernet group of varieties.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Cabernet Carol*DE 767
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Burrablanca, Bussanello B., Busuioaca de Bohotin, Busuioaca de Bohotin 26 Pt, Busuioaca de Bohotin 9 Cot, Buzzetto, Cabernet, Cabernet Blanc, Cabernet Cantor, Cabernet Carbon, Cabernet Cortis, Cabernet Cubin, Cabernet Dorio, Cabernet Dorsa, Cabernet Dorsa We.750, Cabernet Eidos, Cabernet franc, Cabernet franc 43 Vl, Cabernet franc 81 Vl, Cabernet franc E.11