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Cesanese

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Vitis L. Grapevine · Fruit crops

also searched as: кесанесе

Variety description

10 August 2026

The variety belongs to late-maturing crops and is distinguished by the presence of a thick waxy skin on the berries. Cesanese Comune is considered more resistant to fungal diseases and pests, while Cesanese di Affile possesses smaller berries and a high keeping quality potential.

The plant is used exclusively for the production of red wines, including still, sparkling, and semi-sparkling beverages. Wines made from this variety are characterized by medium body, soft tannins, and pronounced fruity, floral, and earthy notes, while the variety is sensitive to aging techniques.

Sources7
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer
IT 72 12 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № Cesanese comune N.*IT 72

Records are sourced from official registry publications. Data sources and legal status

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Nearby in the species list Centenar Pietroasa, Centennial Seedless, Centennial seedless 48 Mf., Centennial Seedless B., Centesimino N., Cerason, Cerceal Branco B, Cercial B, Cercial da Bairrada, Ceres, Cesanese comune N., Cesanese d'Affile N., César N, Cetinka, Ch. De Fontainebleau, Ch. De Thomeri, Chambourcin, Chambourcin N, Chardenet, Chardonnay

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