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Fekete muskotály

Application submitted

Vitis L. Grapevine · Fruit crops

also searched as: фекете мускотали

Variety description

10 August 2026

In international ampelographic literature, Fekete muskotály is classified as a synonym for the Muscat Hamburg variety, which was obtained by crossing the Trollinger and Muscat of Alexandria varieties. Classical Muscat Hamburg is characterized by black berries and an intense muscat aroma.

In the interpretation of the Szentesi Pince winery, this variety is considered an independent ancient Hungarian cultivar. It is characterized by an early ripening period and a specific organoleptic profile that combines the aroma of white muscat wines with the structure and tannins inherent in red varieties. Specialized agronomic data on this local clone are absent in open sources.

Sources8
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

application no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Applicant
Szentesi József, 1088 Budapest Submitted the application to the register

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • HU Hungary Application submitted

    № 469142

    Application
    29 October 2018

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Grapevine

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RS-9

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Vitis L. · Grapevine

UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER

9 records

RS-3

Active

Vitis L. · Grapevine

UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER

9 records

Nearby in the species list Favorita B., Feher chasselas, Fehér chasselas Bb.60/1, Fehér Chasselas K.16, Fehér chasselas Kt. 46, Fehér neuburgi, Fehér Sauvignon, Fehér tramini, Fehér tramini E.73, Feherburgundi, Feketefájú bajor, Fenile B., Fepiro T, Fer N, Fer servadou N, Fercal, Fercal K.25, Fernão Pires B, Fernão Pires Rosado R, Ferradou

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