RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety is the result of breeding work crossing Sangiovese and Merlot varieties. It is used exclusively as a wine variety for the production of wines possessing a harmonious taste with silky tannins, capable of aging for six to eight years.
Wines from this variety are characterized by a combination of the elegance and acidity typical of Sangiovese with the softness of Merlot. The bouquet contains notes of ripe cherry, black currant, violet, rose, as well as nuances of cocoa, spices, tobacco and leather.
Technical characteristics such as ripening periods, disease resistance and morphological parameters of the bush are not described in available publications.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Merlese* N.*IT 8
Records are sourced from official registry publications. Data sources and legal status
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Prof. Ing. Vilém Kraus, CSc. (CZ)
Vitis L. · Grapevine
Vitis L. · Grapevine
Kozma Pal / Szabo Andor
Nearby in the species list Melonera, Melra T, Memory, Mencia, Menoire, Menoire E.16/21, Merenzao, Mérille N, Merlan, Merlaut Noir, Merlin, Merlo, Merlot, Merlot 17 Od., Merlot 7 Vl., Merlot 8 Vl., Merlot Bb.348/1, Merlot blanc B, Merlot Kanthus, Merlot Khorus