Nero di troia

Active

Vitis L. Grapevine · Fruit crops

also searched as: неро ди троиа

Variety description

10 August 2026

The variety belongs to autochthonous Italian types of late maturity, with harvest often occurring in October. The crop is characterized by low yield and is considered difficult to cultivate, while showing resistance to downy mildew.

Morphologically, the grape is distinguished by dense clusters and dark, almost black berries with thick skin. Wines from this variety possess saturated color, pronounced tannins, moderate acidity, and an aromatic profile with notes of dark berries, spices, and flowers.

Sources7

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer: IT 11 14 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

QZ European Union Active

№ Uva di Troia N.*IT 11

Registry	Number	Application	Registration	Terminated	Status
QZ European Union	Uva di Troia N.*IT 11	—	—	—	Active

Records are sourced from official registry publications. Data sources and legal status

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