RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety is the result of breeding involving Villard blanc and Gardonyi Geza. The vines are characterized by medium vigor, and the flowers are perfect. The period from bud burst to berry ripening is 110–120 days. The cane matures well; the variety is suitable for cultivation on trellises, arches, and pergolas.
The clusters have a conical shape and medium density, weighing 250–500 g. The oval berries, weighing 3–5 g, are distinguished by dense, crunchy pulp, a harmonious taste, and high sugar content reaching 22%.
The grape possesses increased resistance to downy mildew and powdery mildew, while being susceptible to grey mold. The vine's winter hardiness is up to -23°C. Due to early bud burst, there is a risk of damage from late spring frosts.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 258832
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Nerello cappuccio N., Nerello Mantellato, Nerello mascalese N., Neretta cuneese N., Neretto di Bairo N., Nero, Nero amaro, Nero buono N., Nero D'avola, Nero di troia, Nerona N., Neronet, Neroproimia B, Nerostafylo N, Neuburger, Neuburger 10 Bl, Neuburger blanc, Neuburger weisser, Neuburgi, Neuburské