RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety was obtained through interspecific hybridization of «Traminer roz» × «Elita hibridă (SV 12376 × Regina Viilor)». It belongs to the category of resistant varieties (PIWI) and shows tolerance to downy mildew, powdery mildew, and black rot.
Intended for the production of dry white wines and wine distillates. The alcohol content in the wine is 9.0–11.0%, and acidity varies from 5.3 to 7.2 g/l in terms of sulfuric acid.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ V01124
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Rabigato, Rabigato B, Rabigato Franco B, Rabigato Moreno B, Rabo de Anho T, Rabo de Lobo T, Rabo de Ovelha B, Raboso Piave N., Raboso Veronese N., Racuk, Radgonska ranina, Raffiat de Moncade B, Ragol, Raisaine, Raisin De Rose, Rajnai rizling, Rajnai rizling 378, Rajnai rizling 391, Rajnai rizling B.7, Rajnai rizling Bb.49/1