Skip to content

Cultivation

Suitability of pepper for processing

Capsicum annuum L.

A technological criterion determining the compliance of pepper fruits with industrial processing standards based on their morphological parameters, chemical composition, and stability after thermal processing.

In the reference 383 varieties crop Bell pepper, where this is mentioned in the description.

Pepper varieties suitable for processing must meet strict morphological requirements, including specific fruit shape, size, and density, ensuring high processing efficiency and minimal waste during peeling. A key indicator is the ability of the fruits to retain predetermined organoleptic properties, taste, aroma, and levels of vitamin C and carotenoids after thermal processing, preservation, or drying.

The assessment of suitability is closely linked to the phase of technical or biological maturity, which determines the accumulation of sugars, dry matter, and pigments in the fruits. An important aspect is high resistance to diseases such as tomato spotted wilt virus and blossom-end rot, as affected fruits are excluded from industrial production due to the risk of pathogen development during storage and processing.

General information about the subject — on the page Suitability for processing.

Sources8

Varieties of Bell pepper mentioned in the description

Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.

Capsicum annuum L. · Bell pepper

Csillery Gabor / Timar Zoltan / Szarka Janos / Palotas Gabriella / Palotas Gabor / Agoston Bela

HU
3 records

Capsicum annuum L. · Bell pepper

AUSTROSAAT Österr. Samenzucht- und Handels-AG

AT
2 records

Dracula

Active

Capsicum annuum L. · Bell pepper

AGROSEL S.R.L.

RO
3 records

Mela

Active

Capsicum annuum L. · Bell pepper

Politechnika Bydgoska im. Jana i Jędrzeja Śniadeckich

PL
3 records

Chilirog

Active

Capsicum annuum L. · Bell pepper

"Florian" OOD - Ruse (BG)

BG
2 records

Marrubi

Active

Capsicum annuum L. · Bell pepper

Enza Zaden Beheer B.V.

NL
3 records

Tridente

Application submitted

Capsicum annuum L. · Bell pepper

ALEJANDRO MARTIN CARA

ES
2 records

Rodiezmo

Active

Capsicum annuum L. · Bell pepper

RAMIRO ARNEDO, S.A.

ES
2 records

Alceste

Active

Capsicum annuum L. · Bell pepper

BLUMEN GROUP S.P.A

IT
2 records

Rubistar

Active

Capsicum annuum L. · Bell pepper

UNITED GENETICS SEEDS CO

PT
2 records

Capsicum annuum L. · Bell pepper

UNITED GENETICS SEEDS CO

PT
3 records

Kaliroy

Terminated

Capsicum annuum L. · Bell pepper

Rijk Zwaan Zaadteelt en Zaadhandel B.V.

NL
3 records

Dan-Dan

Active

Capsicum annuum L. · Bell pepper

V. Todorova, D. Kostova-Protohristova,G. Psev, I. Tringovska-Mendeva, St. Grozeva-Tileva, V. Radeva-Ivanova, P.. Filyova, Ts. Gechev

BG
3 records

Vlad

Active

Capsicum annuum L. · Bell pepper

AGROSEL S.R.L.

RO
3 records

Carmen

Application submitted

Capsicum annuum L. · Bell pepper

Known You Seed Co

NL
3 records

Multina

Application submitted

Capsicum annuum L. · Bell pepper

Enza Zaden Beheer B.V.

NL
3 records

Amparo

Active

Capsicum annuum L. · Bell pepper

Clause (FR)

FR
2 records

Teniente

Active

Capsicum annuum L. · Bell pepper

Enza Zaden Beheer B.V.

NL
2 records

Maracana

Terminated

Capsicum annuum L. · Bell pepper

Enza Zaden Beheer B.V.

NL
4 records

Capsicum annuum L. · Bell pepper

FA 10B Landwirtschaftliches Versuchszentrum - Referat Spezia

AT
2 records

Tigrello

Active

Capsicum annuum L. · Bell pepper

MAGNUM SEEDS INC

IT
3 records

Luciel

Active

Capsicum annuum L. · Bell pepper

ReinSaat KG

AT
3 records

Baltasar

Terminated

Capsicum annuum L. · Bell pepper

ZERAIM GEDERA

ES
2 records

Jump to page 5 14 18 21 23 27