Skip to content
agronom.cc cultivar database

Cultivation

Suitability for processing

Suitability for processing is the conformity of the harvest to strict biochemical and morphological standards required for industrial equipment operation. Selecting a variety for processing requires prioritizing raw material quality over maximum yield.

Mentioned in descriptions 31 676 varieties reference book.

Suitability for processing refers to the conformity of agricultural products to specific biochemical and morphological parameters defined by industrial standards. It is manifested in the stability of indicators affecting the final product yield, such as starch, dry matter, and sugar content in potatoes, or vitreousness and protein content in cereal crops.

Technological suitability depends on morphological traits, including fruit shape and eye depth, which determine the percentage of waste during mechanical peeling. When cultivating such varieties, agronomic practices are characterized by strict regulation of mineral nutrition and limited use of organic fertilizers to ensure the required chemical composition of the produce.

The evaluation of a variety's suitability is based on the stability of quality indicators under varying weather conditions and during storage, rather than solely on yield parameters. A variety's resistance to processing requirements is determined by its technological adaptability, which allows for guaranteed achievement of target raw material parameters in specific soil and climatic conditions.

Sources9

Breakdown by crop

Suitability of tomato for processing 812 Suitability of apple for processing 703 Suitability of Lettuce for Processing 467 Suitability of pepper for processing 383 Suitability of carrots for processing 315 Suitability of potato for processing 300 Suitability of Plums for Processing 245 Suitability for processing — white cabbage 211 Suitability of sweet cherry for processing 209 Suitability of pear for processing 201 Processing suitability — cauliflower 198 Peach processing suitability 179 Suitability of apricot for processing 151 Suitability of beans for processing 145 Suitability for processing — Strawberry 143 Suitability of peas for processing 141 Suitability for processing — blackcurrant 138 Suitability of cucumber for processing 137 Suitability for processing — table beet 133 Suitability for processing — Sour cherry 128 Suitability for processing — bulb onion 125 Suitability for processing — sugar beet 120 Suitability of squash for processing 119 Suitability for processing — sweet corn 114

Found in these crops

Tomato 983 Apple 889 Bell pepper 750 Lettuce 653 Maize 569 Potato 506 Carrot 376 Common bean 314 Pea 272 European pear 266 White cabbage 263 European plum 260

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Rodima

Active

Brassica oleracea L. (Red Cabbage Group) · Red cabbage

Rijk Zwaan Zaadteelt en Zaadhandel B.V.

CZ DE HU PL SK
9 records

Leontino

Active

x Triticosecale Wittm. ex A. Camus · Triticale

Danko Hodowla Rostlin, PL

CZ EE LT LV PL
13 records

Pilot

Active

Malus domestica (Suckow) Borkh. · Apple

Prof. Dr. Manfred Fischer / Heinz Murawski + im Institut für Obstforschung Dresden-Pillnitz / Dr. Johann Schmadlak / Prof. Dr. Christa Fischer / Dr. Barbara Dathe

BE CZ DE FR NL PL +1
22 records

Moneyway

Active

Rosa L. · Rose

VRIES| D. de Vries

BE DE DK ES FR IT +1
8 records

Justina

Terminated

Beta vulgaris Sugar Beet Group · Sugar beet

KWS| KWS SAAT AG

BE DE DK FR LT UA
8 records

SY Talisman

Active

Zea mays L. · Maize

Syngenta UK Ltd

AT DE SK UA
9 records

SU Stakkato

Terminated

Secale cereale L. · Rye

HYBRO SAATZUCHT GMBH and CO KG

AT CZ DE EE LT PL
9 records

Rondom

Active

Ribes rubrum L. · Redcurrant

RIETSEMA (NL)

CZ HU NL PL SI SK
15 records

Prelina

Active

Allium porrum L. · Leek

Syngenta Seeds B.V.

CZ HU LT NL PL SK
8 records

Sierra

Protection expired

Brassica oleracea L. (Cauliflower Group) · Cauliflower

Seminis Vegetable Seeds

CZ DE HR NL PL SK
10 records

Polka

Active

Spinacia oleracea L. · Spinach

Royal Sluis (NL)

CZ ES HU NL SI SK
8 records

Rubinola

Active

Malus domestica (Suckow) Borkh. · Apple

Ústav experimentální botaniky AV ČR, v.v.i. (CZ)

CZ DE HU NL PL SK
18 records

Rio Grande

Active

Solanum lycopersicum L. · Tomato

Pieterpik B.V.

BG CZ ES HR NL
9 records

Polka

Active

Fragaria x ananassa Duchesne ex Rozier · Garden strawberry

Szkółka Markiewicz Agnieszka Markiewicz-Januszewska

DE FR HU NL PL UA
15 records

PR39H32

Active

Zea mays L. · Maize

PIONEER HI-BRED INTERNATIONAL

AT BE DE LT SI SK
11 records

Lennox

Active

Brassica oleracea L. (White Cabbage Group) · White cabbage

Bejo Zaden B.V.

CZ LT NL PL SI SK
8 records

Opaal

Active

Brassica oleracea L. (Cauliflower Group) · Cauliflower

ZWAAN'S| Rijk Zwaan Zaadteelt en Zaadhandel B.V.

CZ DE HU NL PL SK
8 records

Marinka

Active

Brassica napus var. napus · Rapeseed

MORTEN HELT POULSEN

DE DK ES IE PL
11 records

Maxidor

Active

Phaseolus vulgaris L. · Common bean

VILMORIN, S.A.

CZ ES FR HU SK UA
10 records

Junior

Active

Brassica oleracea L. (White Cabbage Group) · White cabbage

Syngenta Seeds BV (NL)

CZ HU NL PL SI SK
8 records

Hector

Active

Solanum lycopersicum L. · Tomato

SAS HM Clause (FR)

BG FR HR PL SI SK
9 records

Corvet

Protection expired

Brassica oleracea L. (Broccoli Group) · Broccoli

Royal Sluis BV, NL-1600 AA Enkhuizen

CZ ES HR PL SI SK
8 records

KWS Classico

Terminated

Secale cereale L. · Rye

KWS Lochow

AT CZ DE DK EE PL
9 records

Citadel

Protection expired

Brassica oleracea L. (Brussels Sprouts Group) · Brussels sprouts

Royal Sluis (NL)

CZ ES HR HU SI SK
8 records

Jump to page 4 24 84 114 167 251 334 418 501