Ullal
TerminatedOryza sativa L. · Rice
IVIA (DPTO. ARROZ)/INIA
Variety traits
Productivity is the biological potential of a variety realized under specific growing conditions. It reflects the ability of a variety to produce a yield depending on agronomic practices, climate, and soil fertility.
Mentioned in descriptions 27 845 varieties reference book.
The productivity of a variety is a characteristic of its biological potential, which manifests itself through interaction with production conditions. It is divided into potential yield, possible under ideal environmental parameters, and actual (planned) yield, which depends on the actual level of agronomic practices, seed quality, and the climatic characteristics of a specific year. The choice of a variety is based on the correspondence of its genetic capabilities to the intensity level of technologies used on the farm.
Yield metrics in centners or tons per hectare are used to assess productivity, and in greenhouses, in kilograms per square meter. Since crop moisture content at harvest can vary, data is recalculated to a standard moisture content to ensure accurate varietal comparison. This complex trait is formed from yield structure elements, such as stand density, grain per ear, thousand kernel weight, and plant survival.
Productivity assessment during variety testing is conducted in comparison with a standard variety on plots with multiple replications to ensure data reliability. For statistical confirmation of differences, analysis of variance methods are used at a 95% confidence level. A condition for recommending a variety for introduction is its statistically significant superiority over the standard in productivity or other economically useful traits, with an increase of 8–10% considered a substantial basis for further study.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Oryza sativa L. · Rice
IVIA (DPTO. ARROZ)/INIA
Lolium multiflorum Lam. ssp. italicum (A. Br.) Volkart · Italian ryegrass
Lietuvos agrarinių ir miškų mokslų centras
Solanum lycopersicum L. · Tomato
UNITED GENETICS ITALIA S.P.A
Solanum lycopersicum L. · Tomato
Syngenta Seeds B.V.
Beta vulgaris Garden Beet Group · Garden beet
SPÓJNIA Hodowla i Nasiennictwo Ogrodnicze sp. z o.o.
Lolium multiflorum Lam. ssp. italicum (A. Br.) Volkart · Italian ryegrass
RAGT 2N S.A.S
Zea mays L. · Maize
COPANDEAN ANAHAS VOICHITATRITEAN NICOLAEVARGA ANDREIVANA CARMEN DANIELACALUGAR ROXANA ELENAMURESANU FELICIASOPTEREANU LAURA
Cynara cardunculus L. · Cardoon
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Brassica oleracea L. (Curly kale Group) · Curly kale
Domaine Public (FR)
Cynara cardunculus L. · Cardoon
Domaine Public (FR)
Capsicum annuum L. · Bell pepper
"Florian" OOD - Ruse (BG)
Phaseolus vulgaris L. · Common bean
GSN Semences SAS (FR)
Solanum lycopersicum L. · Tomato
Axia NL B.V.
Prunus avium (L.) L. · Sweet cherry
OREHOVA VALENTINA PETROVNA / ZDRUJKOVSKAYa ANTONINA IOSIFOVNA / TARASYuK GALINA MIHAJLOVNA / LUKIChYoVA LYuBOV' ALEKSEEVNA
Festuca arundinacea Schreb. · Tall fescue
VAN ENGELEN
Capsicum annuum L. · Bell pepper
UNITED GENETICS SEEDS CO
Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon
TAKII EUROPE B V
Zea mays L. · Maize
BAYERISCHE PFLANZENZUCHTGESELLSCHAFT EG & CO
Solanum lycopersicum L. · Tomato
JUAN JOSE RUIZ MARTINEZ/SANTIAGO GARCIA MARTINEZ
Dianthus caryophyllus L. · Carnation
Theodorus Adrianus Segers
Sorghum bicolor (L.) Moench · Sorghum
APSOVSEMENTI S.P.A.
Cucurbita maxima Duchesne x Cucurbita moschata Duchesne
Clause (FR)
Nicotiana tabacum L. · Tobacco
HAO-DEMETER Cotton and Industrial Crops Institute
Capsicum annuum L. · Bell pepper
Sakata Vegetables Europe SARL (FR)