Variety traits
Yield is the volume of produce obtained per unit area, reflecting the realization of a variety's genetic potential under specific growing conditions.
Mentioned in descriptions 67 000 varieties reference book.
A variety's yield represents the volume of produce harvested per unit area and is categorized into potential, projected, biological, and actual yield. It manifests as the result of the plant's genetic capabilities being realized, limited by external environmental conditions and the effectiveness of applied agricultural practices.
This indicator depends on the suitability of the variety to soil and climatic conditions, the level of agronomy, the quality of preceding crops, and genotype stability. Assessing yield structure includes an analysis of stand density, tillering, number of grains or tubers, and thousand kernel weight, which allows for the determination of productivity formation factors.
For accurate variety comparison during variety trials, indicators are adjusted to standard moisture content and correlated with a control variety standard. When selecting a variety, ecological plasticity, yield variability across different years, and statistical significance of data, expressed through the least significant difference, are taken into account.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Brassica napus var. napus · Rapeseed
Frank Houben c/o Joordens' Zaadhandel B.V.
Hordeum vulgare L. · Barley
Hodowla Roslin Smolice Sp.z o.o Grupa IHAR
x Triticosecale Wittm. ex A. Camus · Triticale
RAGT 2N S.A.S
Hordeum vulgare L. · Barley
L.Legzdina, M.Gaike, V.Gaike
Sinapis alba L. · White mustard
L Stroetmann Saat Gmbh & Co. KG
Triticum durum Desf. · Durum wheat
RAGT 2n, FR
Hordeum vulgare L. · Barley
Hodowla Roslin Smolice Sp.z o.o Grupa IHAR
Triticum aestivum L. · Bread wheat
Riabchuk Nataliia Ivanivna, Usova Zoia Vasylivna, Didenko Svitlana IUriivna, Panchenko Ivana Arkhopovych, Zviahin Andrii Fedorovych, Hlukhova Nataliia Anatoliivna, Hridin Mykola Mykolaiovych, Yel`nikov Mykola Ivanovych,
Malus domestica (Suckow) Borkh. · Apple
Prof. Jaroslav Tupy c/o Institute of Experimental Botany
Lactuca sativa L. · Lettuce
Syngenta UK Ltd
Triticum aestivum L. · Bread wheat
RAGT CZECH S.R.O.
Triticum aestivum L. · Bread wheat
Todor Gubatov
Triticum durum Desf. · Durum wheat
RAGT 2N S.A.S
Triticum aestivum L. · Bread wheat
RAGT 2N S.A.S
Avena sativa L. · Oat
ABERYSTWYTH UNIVERSITY
Festuca arundinacea Schreb. · Tall fescue
DSV DEUTSCHE SAATVEREDELUNG
Pisum sativum L. · Pea
STURZU RODICA
Triticum aestivum L. · Bread wheat
RAGT CZECH S.R.O.
Triticum aestivum L. · Bread wheat
APP Agroresursu un ekonomikas institūts
Lolium x hybridum Hausskn. · Hybrid ryegrass
RAGT 2N S.A.S
Phaseolus vulgaris L. · Common bean
Vilmorin-Mikado S.A.S.
Hordeum vulgare L. · Barley
Sejet Planteforaedling I,S
Zea mays L. · Maize
RAGT 2n
Phaseolus vulgaris L. · Common bean
Vilmorin-Mikado S.A.S.