Variety traits
The vegetation period of a variety is the time from sowing or emergence to crop maturity, measured in days. This indicator determines the suitability of a variety for cultivation in specific agro-climatic conditions.
Mentioned in descriptions 20 935 varieties reference book.
The vegetation period of a variety is the time interval from sowing or emergence to the crop maturity phase. Unlike the meteorological growing season, which characterizes the time of year suitable for plant growth in a given area, this indicator is a biological characteristic of the variety and is measured in days.
The duration of the period depends on temperature, moisture availability, and nutrient supply, as well as on geographical latitude and day length. Photoperiod sensitivity and weather conditions in a particular season can significantly influence the rate of plant development, changing the number of days required for the variety to complete all growth phases.
During state variety testing, evaluation is carried out by observing the onset of phenological phases in test plots. Based on the data obtained, varieties are classified into maturity groups, such as early-maturing, mid-maturing, and late-maturing. This classification allows comparing the variety with a standard and determining its suitability for the climatic features of the growing zone.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Syngenta Seeds B.V.
Avena sativa L. · Oat
Graminor AS, N-2322 Ridabu
Glycine max (L.) Merr. · Soybean
Maia Raudseping, 33,3%, Enn Kaljo, 33,3%, Lea Narits, 33,4%
Oryza sativa L. · Rice
S.I.S. SOCIETA' ITALIANA SEMENTI
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Syngenta Seeds B.V.
Solanum tuberosum L. · Potato
CYGNET POTATO BREEDERS
Oryza sativa L. · Rice
S.I.S. SOCIETA' ITALIANA SEMENTI
Oryza sativa L. · Rice
BILONI MASSIMO
Vitis L. · Grapevine
INCONNU (FR)
Helianthus annuus L. · Sunflower
Monsanto Technology LLC, US
Zantedeschia Spreng. · Arum-lily
PETER BECKMAN
Zantedeschia Spreng. · Arum-lily
Sande B.V.
Cucumis sativus L. · Cucumber
MORAVOSEED
Alstroemeria L. · Alstroemeria
van Zanten Plants b.v
Phaseolus vulgaris L. · Common bean
Gautier Semences SAS (FR)
Solanum tuberosum L. · Potato
GROCEP SICA
Daucus carota L. · Carrot
BEJO ZADEN
Sorghum bicolor (L.) Moench · Sorghum
Benjamin Beyer
Phaseolus vulgaris L. · Common bean
TAKII EUROPE B V
Helianthus annuus L. · Sunflower
NUSEED EUROPE
Triticum aestivum L. · Bread wheat
Lietuvos agrarinių ir miškų mokslų centro filialas Žemdirbystės institutas
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Sakata Seed Corporation
Solanum tuberosum L. · Potato
Niederösterreichische Saatbaugenossenschaft reg.Gen.m.b.H.
Zea mays L. · Maize
Tereschuk Serhii Mykolaiovych, Kalynchuk Oleh Ivanovych, Chernobai Larysa Mykolaivna, Ivlieva Tetiana Volodymyrivna, Barsukov Ihor Petrovych, Kamyshan Taisiia Petrivna, Chupikov Mykola Mykhailovych, Kozubenko Leonid Vasyl`ovych,