I 15
ActiveOlea europaea L. · Olive
TODOLIVO S.L.
10 August 2026
The variety has a semi-compact crown shape with an upright branching type and is characterized by moderately low vigor. The mass of a single fruit is 5.9 g with a high flesh-to-pit ratio exceeding 19.
The change in fruit skin color is completed in the second half of October. The variety is versatile and suitable for both table use and oil production, with an oil content in the fruit of 11%.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
VARIOS OBTENTORES
Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
Olea europaea L. · Olive
Olea europaea L. · Olive
Nearby in the species list AZEITERA, AZEITERA,NEGRINHA, Azeitoneira, AZUL, BAGOLER, Baguet, BAJOCCHINA, BAMBINA, BARESANA, Barone di monteprofico, Bé-de-Cèze, Beaussaret, BECARUT, Béchude, Bécu, Belgentiéroise, Belica, BELLA DELLA DAUNIA, BELLA DI CERIGNOLA, BELLA DI SAN LORENZO MAGGIORE