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CAMPANIL

Active

Olea europaea L. Olive · Fruit crops

also searched as: кампанил

Variety description

10 August 2026

The variety is widespread in Spanish regions, particularly in the province of Córdoba, and is mentioned as part of the PDO Lucena Protected Designation of Origin. In olive oil production, the variety is most often used in combination with the region's main variety, Hojiblanca.

The fruits of this variety contribute to improving the organoleptic characteristics of the final product and increasing its shelf life. In olive tree classifications, there is sometimes confusion where this name may be mistakenly associated with other varieties, for example, the Sevillano variety.

Sources6
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Countries of admission

2 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • ES Spain Active

    № 16320014

    Application
    16 December 1998
    Registration
    31 October 2011

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Olive

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I 15

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Olea europaea L. · Olive

TODOLIVO S.L.

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Vas One

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I 42

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Olea europaea L. · Olive

Todolivo S.L.^^^Universidad de Córdoba

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CALMA

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Olea europaea L. · Olive

1 record

Nearby in the species list CAFARELLA, CAIAZZANA, CAIAZZANA DI CAIAZZO, Cailletier, CALAMIGNARA, CALATINA, Calian, CALLOSINA, CALMA, CAMMAROTANA, CAMPEGLIO, CANETERA, CANINESE, CANINO, Canino Blasi, CAÑIVANO_BLANCO, CAÑIVANO NEGRO, CANNA, CANNELLINA, Cannellino

Discussion: CAMPANIL

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