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CAMPEGLIO

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Olea europaea L. Olive · Fruit crops

also searched as: кампеглио

Variety description

10 August 2026

The name CAMPEGLIO originates from a geographical location in the Friuli-Venezia Giulia region and is used to designate local trees of the Bianchera variety. In agronomic databases, this term is included in the list of synonyms for the specified variety.

This variety is oil-bearing and adapted to transitional climatic conditions between Mediterranean and continental climates. The morphological and economic traits of CAMPEGLIO are identical to the characteristics of the Bianchera variety.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Olive

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Olea europaea L. · Olive

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Vas One

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VARIOS OBTENTORES

ES
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I 42

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Olea europaea L. · Olive

Todolivo S.L.^^^Universidad de Córdoba

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CAMPANIL

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ES
3 records

CANETERA

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Olea europaea L. · Olive

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Nearby in the species list CAIAZZANA, CAIAZZANA DI CAIAZZO, Cailletier, CALAMIGNARA, CALATINA, Calian, CALLOSINA, CALMA, CAMMAROTANA, CAMPANIL, CANETERA, CANINESE, CANINO, Canino Blasi, CAÑIVANO_BLANCO, CAÑIVANO NEGRO, CANNA, CANNELLINA, Cannellino, Canua

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