I 15
ActiveOlea europaea L. · Olive
TODOLIVO S.L.
10 August 2026
The tree is distinguished by an upright, highly branched crown and belongs to late-maturing varieties. Yield is high but periodic. Due to self-incompatibility, the variety requires the presence of pollinators, such as Leccino, Pendolino, or Frantoio.
The plant possesses high resistance to drought, strong winds, and the olive fruit fly. Susceptibility to peacock spot is assessed as low, to olive knot as medium to high.
The oil obtained from the fruits of this variety has an intense aroma with herbaceous notes, a pronounced taste with bitterness, and a characteristic piquant aftertaste. The oil content in the fruits is medium.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
Records are sourced from official registry publications. Data sources and legal status
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Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
VARIOS OBTENTORES
Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
Olea europaea L. · Olive
Olea europaea L. · Olive
Nearby in the species list CALATINA, Calian, CALLOSINA, CALMA, CAMMAROTANA, CAMPANIL, CAMPEGLIO, CANETERA, CANINESE, CANINO, CAÑIVANO_BLANCO, CAÑIVANO NEGRO, CANNA, CANNELLINA, Cannellino, Canua, Capanace, Capelen, CAPOLGA, CAPRIGNA