I 15
ActiveOlea europaea L. · Olive
TODOLIVO S.L.
10 August 2026
The variety is considered indigenous to Murcia and is historically linked to the Lechín de Granada variety. The trees are characterized as hardy, adapted to dry continental and Mediterranean climates, as well as to calcareous soils.
The fruits are small in size, oval-shaped, with a relatively large pit. The harvest takes place from November to December, when the fruits turn purple-black or dark brown in color.
The olives have an intense flavor with a 'smoky' aroma and a sweetish aftertaste. The oil of this variety is valued for its mild taste with notes of almond, tomato, and nuts.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
VARIOS OBTENTORES
Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
Olea europaea L. · Olive
Olea europaea L. · Olive
Nearby in the species list CRASTU, CREPPO, Črnica, CROGNALEGNA, Cruzada, CUA DE CIRERA, CUCCA, CUCCO, Cul Blanc, CUORICINO, CURATORA, CURIVELL, Curnet, Curtideira, Curtinese, D'ARANSÍS, D. R. S. 01 URANO, DA-12 I, DA CUCCARE, DAFNELIA