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DIPOP

Active

Olea europaea L. Olive · Fruit crops

also searched as: дипоп

Variety description

10 August 2026

The Dipop variety is officially classified as an oil-type olive tree. A detailed botanical description in open publications is currently unavailable.

In scientific studies focusing on the characteristics of olive oils, the Dipop variety is considered part of a separate group that possesses specific morphological and genetic traits, distinguishing it from other varieties.

Sources3
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Olive

All 1 620 varieties of species

I 15

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Olea europaea L. · Olive

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Vas One

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Olea europaea L. · Olive

VARIOS OBTENTORES

ES
7 records

I 42

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Olea europaea L. · Olive

Todolivo S.L.^^^Universidad de Córdoba

ES
11 records

Diavolo

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Olea europaea L. · Olive

1 record

DOLÇA

Active

Olea europaea L. · Olive

ES
3 records

Nearby in the species list DE LA LLOMA, DE LA TERRA, DE OZZU, DE PITÒ, DELLA STREGA, Dent de Verrat, DI CASAVECCHIA, DI CERRETO, DI VILLACIDRO, Diavolo, DOLÇA, DOLCE, DOLCE AGOGIA, Dolce di Cassano, DOLCE DI CERCHIARA, DOLCE DI ROSSANO/ROSSANESE, DOLCE DI SAN BASILE, DOLCE DI SICILIA, DOLCE MELE, Domaća

Discussion: DIPOP

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