I 15
ActiveOlea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. Olive · Fruit crops
also searched as: манзанилло темпрано
10 August 2026
The tree is characterized by medium vigor, an open canopy of medium density, a height of 4–6 meters, and a canopy width of 3–4 meters. It begins bearing fruit in the 3rd–4th year after planting, and the variety is distinguished by early flowering.
The variety is sensitive to adverse conditions and diseases, including root asphyxia, iron chlorosis, cold damage, Verticillium wilt, olive knot, olive fruit fly infestation, and the fungal disease peacock spot.
The table-purpose fruits have a high flesh-to-pit ratio, reaching an average of 8.2–9.0. The produce is suitable for canning and for obtaining good-quality olive oil.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
VARIOS OBTENTORES
Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
Olea europaea L. · Olive
Olea europaea L. · Olive
Nearby in the species list MANZANILLA DEL CENTRO, MANZANILLA DEL PIQUITO, Manzanilla (ES), Manzanilla Fina, MANZANILLA ISR., MANZANILLA JAEN, MANZANILLA PICUA, MANZANILLA_PRIETA, MANZANILLO, MANZANILLO FINO, Maragonelle, MARCHIGIANA OD ORBETANA/RAZZO, MARE DE DEU DE BONANY, MAREMMANO, MARFIL, MARINA, MARINELLA, MARINESE, MARMORIGNA, MARONEIAS