I 15
ActiveOlea europaea L. · Olive
TODOLIVO S.L.
10 August 2026
The tree is vigorous, with a spreading crown. The fruits are small, weighing 1.6–1.7 g, obovate-elongated in shape, and black when fully ripe. The variety is self-sterile and requires the presence of pollinators, while it is often used itself as a pollinator for the Carolea variety.
The variety is early in terms of fruit color change, however, the ripening process is late and gradual. It is hardy to adverse factors, resistant to leaf spot (peacock spot), but sensitive to infestation by the olive fruit fly and leprosy (cycloconium oleaginum).
It is used exclusively as an oil variety. The oil yield ranges from 17 to 20%. The product has a medium-intense fruity profile with notes of apple, almond, grass, and artichoke, as well as a balanced taste with bitterness and pungency.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
VARIOS OBTENTORES
Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
Olea europaea L. · Olive
Olea europaea L. · Olive
Nearby in the species list MIGNOLO, MIGNOLO CERRETANO, MIGNOLONE, MILOLIA, MINIOL, MINUCCIOLO, MINUTA, MINUTA DI CHIUSI, MINUTAIA, MINUTELLA, MOCHUTO, Molar, MOLLAR, MOLLAR DE CIEZA, Moncita, MONICELLA, Montaurounenque, MONTE DEL LAGO, MONTEBUDELLO, MONTECALVO 2