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SALONITIKI

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Olea europaea L. Olive · Fruit crops

also searched as: салонитики

Variety description

10 August 2026

The fruits of the variety have a weight from 4 to 6 grams. The flesh is characterized by its density, which ensures good transportability and resistance to mechanical damage during processing. The flesh separates from the stone easily, and the oil content is average.

The variety possesses resistance to low temperatures and olive knot (Pseudomonas savastanoi). The variety is susceptible to Verticillium wilt and shows moderate sensitivity to drought. In agronomic classification, the variety is often mentioned in connection with the Konservolia variety.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

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Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Olive

All 1 620 varieties of species

I 15

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Olea europaea L. · Olive

TODOLIVO S.L.

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10 records

Vas One

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Olea europaea L. · Olive

VARIOS OBTENTORES

ES
7 records

I 42

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Olea europaea L. · Olive

Todolivo S.L.^^^Universidad de Córdoba

ES
11 records

SALICINO

Active

Olea europaea L. · Olive

1 record

Olea europaea L. · Olive

ES FR
4 records

SALVIA

Active

Olea europaea L. · Olive

1 record

Nearby in the species list Sabine, SALAR D'ARBUCIES, SALEGNA DI LARINO, SALELLA, SALENTINA, SALGAR, Salgueira, SALICEGNA, SALICINO, Salonenque, SALVIA, SALVIANA O FECCIARA, SAMMARTINENGA, SAN DONATO, SAN FELICE, SAN FRANCESCO, SAN ROCCO, SANGINARA, SANGIORGESE, SANGUILENTA

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