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TERZA

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Olea europaea L. Olive · Fruit crops

also searched as: терза

Variety description

10 August 2026

The name Terza, including the variants Terza Grande and Terza Piccola, appears in scientific literature as a synonym or local designation within the framework of genetic research on Italian olives. This is a traditionally established folk name, not a product of modern breeding with an official description of characteristics.

Olive trees designated by this term are used primarily for olive oil production. Given that the term translates from Italian as 'third,' there is a possibility of confusion with commercial enterprises or other plants for which a similar name is used.

Sources5
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Nearby in the species list TAMARAN, Tanche, TEMPIANILLO LUCENA, TEMPRANA, TENACELLA, TENDELLONE, Tentilheira, TERMINISA, TERMITE DEL MEDICO, Termite di Bitetto, TERZA GRANDE, TERZA PICCOLA, TERZU, TESTICOLO DI GALLO, TEVERE, THASITIKI, THIAKI, THROUBOLIA, THROUMPA, TISIGNANA

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