Poire de Clion

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Pyrus communis L. European pear · Fruit crops

also searched as: поире де клион

Variety description

10 August 2026

The tree of this variety has strong growth and is distinguished by longevity, showing high adaptability to various climatic conditions. The fruits ripen in early October, reach a weight of 200 to 350 g, and have a characteristic elongated pear shape.

The skin of the fruit is greenish, acquiring a yellow hue when fully ripe, with a longitudinal russet line running from the calyx to the pedicel. The flesh is white, juicy, with a pleasant taste and a specific aroma; the fruits have good keeping quality.

The variety is valued for its stable yield and low maintenance. The fruits are suitable for fresh consumption and culinary processing; the tree itself has historically been frequently used as rootstock for grafting other varieties.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

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Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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