RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety is autochthonous and presumably originated from a cross between Albariño and Azal Tinto. The growing cycle is long, and bud burst occurs early or mid-season. Bunches and berries are small in size and round in shape.
The plant is demanding in terms of care and susceptible to downy mildew, powdery mildew, and botrytis bunch rot. It produces a low yield, which requires meticulous work in the vineyard to achieve optimal maturity.
Wines made from this variety are characterized by high intensity of apple and floral aromas, pronounced acidity, structure, and aging potential. The variety is used both in varietal wines and in blends with Albariño, Treixadura, and Loureira.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Caiño blanco*ES x
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Cabinda T, Cabski biser, Cacchione, Cadarca, Cadarca 2000 Mn, Caddiu N., Cagnina, Cagniulari, Cagnulari N., Caínho B, Caiño bravo, Caiño longo, Caiño tinto, Calabrese N., Caladoc N, Calagraño, Calandro, Calardis Blanc, Calina, Calitor N