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Calandro

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Vitis L. Grapevine · Fruit crops

also searched as: каландро

Variety description

10 August 2026

The variety was obtained as a result of crossing Domina and Regent varieties. Vines are characterized by medium to moderately vigorous growth, shoots grow upright, and side shoot formation is insignificant.

Wine variety intended for the production of full-bodied tannic wines with berry and smoky notes, suitable for aging in barriques. Bunches are compact, with an average weight of about 150 g. Yield is somewhat lower than the Regent variety with higher must sugar content.

Belongs to the category of varieties resistant to fungal diseases. Possesses medium resistance to downy mildew, medium to high resistance to powdery mildew, and high resistance to Botrytis cinerea, which allows for a significant reduction in fungicide treatments.

Sources8
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer
DE 4484 9 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № Calandro*DE 4484

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Grapevine

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RS-9

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Vitis L. · Grapevine

UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER

9 records

RS-3

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Vitis L. · Grapevine

UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER

9 records

Vitis L. · Grapevine

REINHARD ToPFER / RUDOLF EIBACH

FR
3 records

Nearby in the species list Cagniulari, Cagnulari N., Caínho B, Caiño blanco, Caiño bravo, Caiño longo, Caiño tinto, Calabrese N., Caladoc N, Calagraño, Calardis Blanc, Calina, Calitor N, Callet, Callet Negrella, Calmeria, Calmeria B, Calop blanco, Caloria N., Calrão T

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