RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The vine has high vigor with an upright shoot growth habit. The tip of the young shoot is semi-open, with sparse tomentum and weak anthocyanin coloration. The cluster is medium-sized, weighing 140–160 g, cylindrical in shape, and of medium density. The berry is medium-sized, weighing 1.8–2.0 g, spherical or slightly ovoid, with thin greenish-yellow skin and juicy pulp.
The variety belongs to the V maturity group, reaching technical maturity in the second half of September. The yield is 3.0–4.0 kg per vine, which is higher than the indicators of the original variety. The sugar accumulation potential ranges from 185 to 204 g/l with an acidity level of 4.5–5.0 g/l in terms of sulfuric acid.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ V01217
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Frovit, Früher Malingre, Früher roter Malvasier, Frühroter Veltliner, Fubiano B., Fuella nera, Fumin N., Furastiera, Furlanski tokaj, Furmint, Furmint B, Furmint Blanc, Furmint de Miniş, Furmint Kt.4, Furmint P.1, Furmint P.101, Furmint P.102, Furmint P.120, Furmint P.14, Furmint P.19